In 2007, Jessi Walter Brelsford founded Taste Buds Kitchen, envisioning cooking classes for all ages that were fun and didn't make preparing food seem like a chore. Her vision came to successful fruition, launching Taste Buds into a national franchise. The kitchens host kids' camps, workshops, and classes during the day, getting budding chefs to learn how to prepare ingredients, decorate gingerbread houses, and bake treats for Cookies for Kids' Cancer, a charity that provides research grants to pediatric cancer centers. After little ones have their fun, the kitchen literally transforms for grownup students, lifting tables and chairs that were once kid-height to accommodate even the tallest adults (Jessi is 6'1" and her husband is 6'5"). Most adult classes, including Tailgating 101 and Tapas Españolas, are BYOB, meaning students should feel free to unwind and socialize as they learn new tricks of the culinary trade. The kitchen can also host private parties that range from bachelorette gatherings to product launches.
Fluffy pastries and sweet-cream fillings are just a few of the mouth-watering options served at Nothing Bundt Cakes, one of the most well-regarded bakeries in town.
Don't leave without sampling their signature cakes and cookies (or maybe a little more).
Impress the guests at your next gathering by calling in Nothing Bundt Cakes for catering.
Parking is accessible and not far from the bakery.
You're definitely in for a real treat whenever you come into Nothing Bundt Cakes' A+ bakery.
So for an extra scrumptious spin on sweets, treat yourself to the baked treats at Nothing Bundt Cakes.
No great work of art is ever finished, but at Sunshine Glaze the works are even more unfinished than usual. Shelves lined with dozens of unpainted, blank clay bisques in the shape of bowls, plates, and pots await the creative touches of customers armed with the studio’s array of brushes, stencils, paints, and glazes. Visitors can leaf through idea books before setting out to decorate their clay vase or wooden mosaic, or tap into their right brains to render wholly original pieces. At the end of the session, the staff gives works a finalizing fire to dry the glaze and allow customers to take home their creative handiwork.