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eGift Card good towards dine-in and carry-out at any Saltgrass Steak House location
Australian steak house invites the entire family to enjoy flavorsome meal classics like Ribeye Steak, Lobster Tails, or Prime-Rib Sandwich
Wood-fired Neapolitan pizza and straightforward southern-Italian cooking prepared using local ingredients and Old-World techniques
Family Italian restaurant offers traditional dishes such as vegetarian Linguine Pescatore pasta, meat-ball spaghetti, or Tuscan pork chop
This kitchen specializes in sweet and savory kolache pastries, but also serves tacos and sandwiches
Japanese cuisine such as vegetable tempura, hibachi steak, and sushi rolls such as the barbecue eel roll
eGift Card good towards dine-in and carry-out at any Joe’s Crab Shack location
Patrons can enjoy freshly-prepared dishes like fried catfish, grilled shrimp Philly, or cheeseburgers
Patrons can enjoy bar drinks at a neighborhood Sports bar with HD TVs and pool tables
Buttermilk pancakes, omelettes, salads, and burgers are enjoyed in a convenient location just a few miles from Lake Charles
Candyland-inspired eatery serves drink concoctions such as Lollipop Passion or Ocean Blue with gummi sharks floating around
Customers receive three types of organic tea aimed at improving overall well-being and soothing the body and mind
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Online courses teaches students Japanese speaking, reading, and writing skills, giving them knowledge to carry a conversation in Japanese
Online course helps beginners learn the basics of reading, writing, and speaking in Japanese without leaving home
Beaver Creek Golf Course is BREC`s newest golf course. Designed by Craig Schreiner, the course is built on 200 acres of rolling terrain, featuring lakes and natural waterways. Sand and grass bunkers, exquisite fairways and ancient oaks provide the perfect setting for a memorable test of golf. The 18-hole course measures over 7,000 yards in length from the championship tees. The clubhouse includes a pro shop, a full-service restaurant. The restaurant dining area overlooks the beautiful front nine.
From the merchant: Haircut and Japanese Hair Straightening at Aristocuts Salon
Santa Maria has consistently received Golf Digest's highest ranking for a municipal course. It is conveniently located one mile off of historic Highland Road near I-10. Designed by Robert Trent Jones, Sr., the course is built on 150 acres of rolling terrain, featuring 15 lakes and two natural waterways. Sand and grass bunkers, exquisite Bermuda fairways and ancient oaks provide the perfect setting for a memorable test of golf. The 18-hole course measures 6,826 yards in length from the championship tees. The Spanish-style clubhouse includes a pro shop, a full-service restaurant and a private conference/ dining room and fitness center. Champions Grill overlooks the beautiful par-five finishing hole. Santa Maria recently purchased a new fleet of golf carts and equipped them all with optional-use GPS units. Santa Maria reopened to the public May 27, 2006 after being closed for a year for the first major renovations in the course's history. Improvements totaling more than 2.1 million dollars were made to nearly every aspect of the course including: adding new greenside and fairway bunkers to restore original Robert Trent Jones, Sr. design, new concession and clubhouse facilities, reshaping and replanting of tees, greens and fairways, new bulkheads and sheet pilings along waterways, new restrooms and major repairs to cart paths.
During the cemetery tour, the participants can hear stories of the Yellow Fever Epidemic, learn about burial customs, and more
Customers can choose from an array of sweet treats and gifts offered by the retail store of Candyland-inspired restaurant
Attractions such as roller coasters, up-close sea life interactions, and world-class shows at one San Antonio’s largest amusement parks
We asked a certified sake expert for tips on how to drink sake, and learned the one magic word to look for when buying a bottle.
Tempura is deep fried so perfectly, it's hard to resist
This microwave staple morphed into a decade-long gourmet trend. But just what is ramen and how did it become such a hit?
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