Chefs prepare sushi rolls named after cities and towns, grilled meats crisped or atop noodles, Thai curries, and Chinese rice dishes
The eatery serves up a wide variety of lunch and dinner options, including seafood, poultry, salads, and soups
Mexican grill serves up Mexican favorites, including tacos, margaritas, and quesadillas
Homemade ravioli, fresh fish fillets, and thick cuts of meat in sweet wine reduction sauces to pair with expansive wine and cocktail menu
Grilled filet mignon, seared salmon, house-crafted pasta, panini, crepes, and house-made gelato awaken tongues dinner, lunch, or brunch
Authentic Mexican food including molcajetes, chimichangas, seafood, fajitas and enchiladas, complemented by margaritas and sangrias
Visually enticing sushi and Asian meals bask amid metal sculptures and Asian-inspired paintings
Another contender is butcher Pasquale Scala, who founded the company that today still supplies ready-to-cook italian-beef kits to those restaurants that don’t make everything from scratch.
Sip loose-leaf tea while enjoying dainty sandwiches, sausage pastries, and scones with clotted cream in an opulent tearoom
Paninis, pastas, veal, seafood, salads, homemade soups, and hearth-baked pizzas
Authentic Indian cuisine restaurant offers a plethora of customizable meals, made with fresh and healthy ingredients .
House-made pasta, fresh seafood, and traditional favorites like veal saltimbocca and chicken cacciatore bring Italian flavors to life
Waterside restaurant offers scenic river views and a seafood-heavy menu that includes crab cakes and Fat Tire–battered fish and chips.
Bar and grill with frequent live music serves up juicy burgers, roast beef, sandwiches, and saucy barbecue
Vegetarian and vegan takes on classic curries and chaat dishes
Chefs use locally sourced ingredients to create shared plates of truffle macaroni and cheese, burgers, and fresh seafood
Authentic Vietnamese and Thai cuisine, including pho soup dishes, dumplings, and fish, served in intimate dining room
Valid at any Buca di Beppo restaurant nationwide except the location at Bally’s Atlantic City at 1900 Boardwalk in Atlantic City, NJ.
Dine at the hotel restaurant, which features wings, lobster bisque, a smoky cheddar burger, and pork tenderloin with a bourbon glaze.
Gourmet steaks and fresh seafood such as crab cakes, striped sea bass, and lobster bisque
Family-owned and operated restaurant offers over 150 sandwiches to choose from with famous potato salad.
Traditional or garlic naan mops up spicy chicken vindaloo, shrimp in mild red-curry sauce, and vegetarian channa masala
This spot specializes in pizzas inspired by different locales, such as a Hawaiian–style pie, Philly cheesesteak pie, and Southwest taco pie
Homey, handmade Italian dishes such as spaghetti carbonara with local farm-raised eggs and housemade meatball sandwiches
Menu includes freshly made crepes with sweet and savory fillings, tuna melts, pancakes, bacon cheeseburgers, greek omelets, and BLT clubs
Weaving organic ingredients into time-honored recipes, restaurant offers halal Mediterranean and authentic Moroccan favorites.
Full steakhouse dining experience is enjoyed with dancing and music from live bands and musicians
Pair fresh oysters with cool craft beers; menu includes roast prime rib, fried jumbo shrimp, buffalo chicken, crab cakes, and fish tacos
This Vietnamese eatery is known for its fresh seafood, tasty noodles, and French-inspired atmosphere
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq