Restaurant with white-washed turrets serves rustic French fare such as burgundy-sauced frog legs & duck l’orange.
Classic French dishes such as mussels poulette in an atmosphere akin to an intimate Parisian bistro.
A family friendly environment with a large array of fresh chocolate covered fruits and baked goods
Authentic French café serves sweet and savory crepes, specialty sandwiches, and meat and seafood dinners .
French-style cafe that draws many European expats serves up Le Cheval ham, swiss, and fried-egg sandwiches, croissants, and beef bourguignon.
The American steakhouse institution can sate diners with surf-and-turf combos, hearty pasta bowls, and an unlimited salad bar
Classic Italian dishes such as chicken parmigiana with spaghetti, meat lasagna, sausage rolls, and Sicilian-style pizzas
Oysters topped with ceviche, fish tacos, and the house specialty shrimp cocktail anchors a menu that includes other Mexican favorites
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, and cheese bread
American steakhouse institution satisfies diners with surf and turf combos, hearty pasta bowls, and an endless salad bar
Tabouleh salad, lamb shish kabob pita, and cilantro mahi mahi whipped up quickly with healthy Mediterranean recipes
Thin-crust pizzas, seasonal veggies, and Italian entrees served with freshly baked bread from the restaurant’s bakery
Mediterranean food ranging from hummus topped with sauteed mushrooms to fish dinners, shwarma or fried chicken schnitzel
Diners create custom pizzas with a variety of toppings, pairing made-to-order meals with one of the largest selections of craft beer on tap
Elegant wine bar and eatery fuses Italian and French cooking traditions to create dishes like butternut squash ravioli with red wine drizzle.
Fresh Gourmet Food, Lightning Fast & Easy on the pocket! give us a try and taste A-Pizza Heaven on every bite.
Hand-tossed original or thin-crust pizzas with thick cloaks of sauce made from California-grown tomatoes plus one topping
Neighborhood fixture serves fried and grilled catfish, red snapper, and oysters with a cornmeal seasoning passed down through generations
Seafood pasta, chicken pizza, antipasti, and 280+ beers from around the world at a cozy, family-owned spot
In dining room swathed in rich tapestries, Moroccan bistro spices up traditional Levantine cuisine with belly dancing and tarot readings
Customers dine on lamb kebabs and falafel balls with tahini sauce while enjoying flavored hookahs and belly-dancing shows
Build customized pizzas with melty cheese and choice of toppings; specialty pizzas including Hawaiian and meat lovers
Vegans and meat lovers share a table at this casual eatery that caters to many tastes—including gluten-free—with a minimal carbon footprint
Opened in 2015 this Mediterranean restaurant specializes in elevating tastes and dishes to modern levels with classic flair
In American restaurants and supermarkets, chefs often innovate by adding other ingredients such as chili peppers, cayenne, vegetables, and even spices from other cultures such as curry powder.
Los Angeles pizzeria offers everything from salads to wings to sandwiches and, of course, a plethora of delicious pizzas
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq