In a modern, handsomely decorated dining room, guests can dig into authentic Indian dishes including lamb vindaloo and an array of curries
Relax in a fun, festive atmosphere while enjoying delicious food, drinks, and live sporting events on an array of big screen televisions
Chefs entertain diners as they prepare steak, seafood, and other dishes on hibachi grills or expertly roll sushi at the sushi bar
1950s-inspired American eatery where more than 8,000,000 burgers can be built using the menu’s selection of patties, toppings, and sauces
Newly rehabbed sports bar with granite bar tops and hardwood floors serves food until 2 a.m. as players compete on 9-ft. Diamond pool tables
With ingredients and beverages sourced from local farms and breweries, chefs craft butternut risotto and herb roasted chicken
Tofu soups are a specialty at this pair of casual Korean restaurants, but you’ll also find bulgogi, kimchi, and noodles on the menu.
Authentic Korean cuisine with favorites like Soondubu with noodles or rice, and Korean style BBQ
Diners create dishes from handpicked meats, freshly sliced veggies, and worldly sauces, each crafted daily
Malai kebab, lamb biryani, and salmon masala tandoori sate dine-in eaters
The menu spans everything from sea food, poultry, and beef dishes to the Weight Watchers–friendly steamed veggies and white-meat chicken
Hamburgers made with the freshest ingredients including 100% U.S.D.A. prime ground beef and buns made from scratch
Fresh seafood rolled in creative signature sushi rolls, and fire-kissed steak from the hibachi grill
Jumbo Jumbo Cafe offers a variety of specialty Asian dishes and flavorful bubble tea
A family restaurant and sports bar specializing in pan-American cuisine from creole to fajitas screens every single NFL game every Sunday.
Authentic Indian dishes created by a team of chefs that each specialize in a different type of regional Indian cooking
The Sicilian-born chef and his family work together to craft authentic Italian pizzas, pastas, and housemade sauces
French-influenced plates of Russian, Georgian, and Continental cuisine savored in upscale dining room
Tandoor chicken, biryani rice, goat and lamb curries, and paneer simmering in a flavorful spinach blend
Chefs infuse whole chickens with Latin spices before deep frying them to a golden brown or grilling them over a flame
Classic and creative pizzas, such as chicken alfredo, topped with freshly made sauce; pasta, cheesesteaks, and gluten-free options, too
Friday’s known for its Jack Daniel’s sauces and glazes sates cravings for steaks, baby back ribs, loaded burgers, and Brownie Obsessions
Recipes draw from Japanese, Chinese, Malaysian, and other culinary traditions to make lobster pad thai, stir-fries, and other dishes
Pub serves up classics like fish and chips and bangers and mash
Tandoori chicken & vegetarian dishes are served up in comfortable eatery with warm colors & Indian artifacts
Pizzas passionately crafted from homemade dough, handmade mozzarella, fresh produce, and original sauces cook in 900-degree coal-fire ovens
Italian favorites made fresh daily include fettuccine alfredo, chicken marsala, and thin-crust pizza
Click here to view the catering menu, and click here to view the restaurant menu.
All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq