Multicourse Japanese hibachi dinners are prepared tableside, paired with selections of fresh sashimi and sushi
Diners can enjoy various American dishes including traditional breakfast options, sandwiches, hot dogs, and burgers
Foodies can enjoy a variety of food from Italian and American cuisine such as pizzas, quinoa salad, quinoa bowls, and wraps
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Original 1930s bowling alley also houses a restaurant that serves up American favorites
Diners can dig into hearty American dishes, including broasted chicken and fish fry
Indulge in these pizza packages that are designed to satisfy hunger and quench thirst
From the merchant: Come to Scotty’s Pizza and experience the best food with the highest quality and generous portions. Voted best in town!
Customers receive three types of organic tea aimed at improving overall well-being and soothing the body and mind
Patrons can enjoy Tex-Mex cuisine in the comfort of their own homes or choose a t-shirt they can proudly wear
We specialize in estate grown white wines while also having red wines and ciders for you to enjoy.
Caught daily, bushels of Maryland blue crabs are available; Customers can also get lobsters, fish, shrimp, and mussels
Seafood available in its many forms to new and experienced cooks alike, caught right off the coast of Maine, packaged, and delivered fresh
Enjoy a 4 oz, 6 oz, or 8 oz package of jumbo-sized domestic lump crab cakes, made by hand in the United States
Patrons order steamed Maryland blue crab, jumbo shrimp, and other seafood packages online, all delivered straight to their door
Great option when eating at Sam and Lee's Restaurant
Look for the lot behind the Sam and Lee's Restaurant
Amenities provided at this location:
This Sunset Glow Roll E-bike Tour is a parade of light on two wheels. Our tour offers a unique way to learn about Door County with family, friends, music and people cheering you along the way.
Oldest city magazine covers diverse topics including restaurants, sports, and arts and culture
Magazine showcases the best parts of the Midwest with travel essays and home-style recipes for big parties or nightly dinner