Culinary Institute of America alum fashions gourmet eats out of fresh fish such as yellowfin tuna, grouper, and salmon
Seafood restaurant blends cold-water lobster tail, half pounds of Alaskan snow crab, and jumbo shrimp scampi
Color Bakery ‘Restaurant Seafood I’ Matted Black Framed Art
Authentic, housemade Latin dishes include huevos rancheros, fresh guacamole, and paella
Guests can taste dishes such as omelet, French toast with powdered sugar and fresh fruit, and waffles served in a rustic cabin
Customers can enjoy a menu of traditional pub grub while sipping craft cocktails and watching sports on multiple TVs and big screens
Diners enjoy Bahamian dishes such as conch salad, scorched conch, conch fritters,ceviche, and cracked conch
Guests are invited to enjoy tasting freshly baked Argentinean empanadas with various flavors
Cracking open that shell intimidated me my whole life. Finally, my mom showed me how to eat blue crab
Date night gets an upgrade with these top Miami restaurants with a view.
A James Beard Award–winning food writer explains how eating raw oysters can give you a buzz, plus tips on how to eat them.
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