Tortas, taco salad, and other Mexican foods all prepared with the freshest ingredients and over-night marinated meats.
Mimosas or margaritas accompany entrees such as chilaquiles and mixed fajitas
Traditional Mexican food such as cheese enchiladas or shredded burritos covered in a green tomatillo sauce.
Flame-grilled flavors of chicken and steak fill tacos, burritos, and taquitos made to order with farm-fresh ingredients
Mexican breakfast food, burritos, and tacos described by the Washingtonian as “superb”.
Enjoy the re-imagined Mexican cuisine made from fresh ingredients.
Chefs infuse whole chickens with Latin spices before deep frying them to a golden brown or grilling them over a flame
$22 for $40 worth of Mexican cuisine.
Dine on specialty tacos paired with a full complement of margaritas, tequilas, and Mexican beers per person.
Mexican food blended with worldly flavors create a unique kick .
Mexican, Southwestern, and Spanish flavors combine on a menu featuring grilled fish tacos, chorizo-stuffed chicken, and spicy lamb meatballs.
Spice up the current snore-fest you’re calling food and feast to your satisfaction with this offer at El Rey Tolteca, where you’ll score $30 worth of scintillating Mexican dining for just $15.
Staples such as queso dip, fish tacos, chicken burritos, cheesy enchiladas, and Mexican pizza.
Tortas in fresh-made bolilla bread, homemade soups, street-style tacos, and other Mexican specialties.
$16 for a Mexican brunch for two ($29.
Munch on a wide selection of traditional and Tex-Mex items such as chips an guacamole, carne asada, and fajitas
For $1, get 20% off Your Total Bill with the purchase of $40.00 Or More
Jus Wil’s Mexican Grill serves outstanding Mexican cuisine in the Capitol Hill area.
For $1, receive 10% Off $40.00 or More
Combo pot featuring fresh seafood and all the fixings
Massive pies with crisp, chewy crust emerge from stone ovens topped with locally sourced ingredients and housemade meatballs
Enjoy a fresh pizza, made from locally-sourced ingredients, with meat from humanely-raised animals, and many vegetarian options
Italian favorites made fresh daily include fettuccine alfredo, chicken marsala, and thin-crust pizza
Italian dishes, such as pizza, ricotta stuffed manicotti, and fettuccini alfredo, are prepared fresh daily
Restaurant specializing in seafood, mediterranean, and tapas, with a focus on simplicity, authenticity and connection to the community
Chefs specialize in fresh seafood, such as crab-cake sliders and lobster steamed to order, inside a maritime-themed eatery by the water
Experience authentic and traditional Italian cuisine that is prepared with fresh, locally-sourced ingredients
Chef Long serves American fare with sophisticated flavors, such as hawaiian barbecue rib eye and fettuccine with scallops, shrimp, and crab
Famed steak house starts dinners with crab cakes and shrimp cocktails before weaving in porterhouses and filet mignon
Diners choose from the full menu, including the risotto of the day, grilled lamb chops, jumbo lump crab cakes, calamari, and tiramisu
Oysters from the raw bar serve as a prelude to small plates and Italian entrees such as crabmeat-stuffed ravioli and lamb osso buco