Italian Restaurants in Chambersburg

Two or Four Italian Entrees and Glasses of House Wine for Dinner at Luna Italia Restaurant (Up to 48% Off)

Luna Italia


Classic Italian entrees, such as lasagna, spaghetti carbonara, shrimp scampi, and chicken picatta, pair with glasses of house wine

$55.90 $29

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Italian Dinner for Two or Take-Out from That's Amore (Up to 36% Off)

That's Amore


Italian favorites made fresh daily include fettuccine alfredo, chicken marsala, and thin-crust pizza

$45 $29

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$20 for One Pizza and One A La Carte Food item at Zum Zum Pizzeria (Up to $36 Value)

Zum Zum Pizzeria

Ellicott City

Pick up a pizza and another dish at this creative food joint, where chicken tenders, jalapeno poppers, and onion rings are all big draws

$36 $20

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Dine-In, Takeout or Delivery at Carini's Pizza, Subs & Pasta (Up to 50% Off). Two Options Available.

Carini's Pizza, Subs & Pasta


Specialty pizzas with housemade crust and sauce; hot and cold subs including cheesesteaks; pasta dishes

$20 $10

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Brunch for Two or Four with Entrees, Sides, and Waffles at Piero's Corner (44% Off)

Piero's Corner

Piero's Corner - Herndon

Chef Gian Piero Mazzi pairs the regional Italian food of his childhood with brunch staples including decadent waffles or pancakes

$35.80 $20

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$17 for $40 Worth of Italian Dinner Cuisine and Drinks at La Tavola Ristorante Italiano

La Tavola Ristorante Italiano

Little Italy

Chef Carlo draws upon his Venetian heritage as he conjures up made-from-scratch pastas as well as seafood and veal dishes

$40 $17

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Pizza for Dine-In or Carry-Out at Roberto's Pizzeria Italiana (Up to 40% Off)

Roberto's Pizzeria Italiana

Mt. Washington

Pizza of the day rotates frequently, moving from classic cheese to more elaborate pies such as pesto or margherita

$10 $6

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Pizza for Dine-In or Takeout at PizzaPass (50% Off)

Pizza Pass


Family-friendly restaurant makes pizzas for dine-in or takeout

$16 $8

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$12 for $20 Worth of Italian-Inspired Pizzeria Fare at Pete’s New Haven Style Apizza

Pete's New Haven Style Apizza

Silver Spring

Massive pies with crisp, chewy crust emerge from stone ovens topped with locally sourced ingredients and housemade meatballs

$20 $12

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Italian and Sicilian Dinner for Dine-In or Carryout at Carmelo's Italian Restaurant (Up to 57% Off)

Carmelo's Italian Restaurant


Local organic ingredients and imports from Sicily combine into penne capricciosa, gourmet pizzas, and other authentic dishes

$30 $13

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Pizza Dinner with Garlic Bread and Salad for Carry-Out or Dine-In from Red Tomato Pizzeria (Up to 44% Off)

Red Tomato Pizzeria


Large cheesy pizzas covered with basil, ricotta, and other toppings pair with garlic bread and salad to make a hearty meal for families

$37.76 $23

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$22 for $40 Worth of Italian Food for Dinner at Assaggi Osteria

Assaggi Osteria

Mc Lean

Italian chef Domenico Cornacchia creates authentic food in trattoria-style eatery with raves from Viva Tysons and Washingtonian

$40 $22

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$12 for $20 Worth of Italian and Greek Food at Bellagio Pizzeria (Up to 53% Off)

Bellagio Pizzeria


Eclectic spread includes specialty pizzas topped with feta and gyro meat, 8-inch subs, and crab cake served with fries

$20 $12

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Pizza, Pasta, and Drinks at Joe’s Place in Vienna (Up to 52% Off). Two Options Available.

Joe's Place Pizza & Pasta


Chefs bake crispy thin-crust pizzas & deep-dish Sicilian-style pies, adorning them with fresh seafood, mozzarella & basil

$20 $10

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Select Local Merchants

Squisito Pizza & Pasta dishes out an immense, palate-pleasing menu of Italian favorites and innovative originals. Starters, such as the shrimp gondola paddling with parmesan-cream sauce in a toasted italian-bread canoe ($8.99), pacify peckish gullets. Seasoned chefs dress pasta in a variety of disguises, from the penne Popeye cloaked in grilled chicken, sautéed spinach, roasted red peppers ($12.99) to the fettuccine bolognese shrouded in creamy rosé meat ragu ($10.99). Piping-hot pizza pies come in Chicago, New York, and flatbread styles, crowned with both classic and gourmet ingredients. Bite into a healthy skyline with the New York–style roasted veggie pie, a foldable dough disk topped with zucchini, red peppers, roasted eggplant, goat cheese, and balsamic ($16.99), or dive into a flavorful Great Lake with the Chicago-style Squisito ($17.99), a deep dish dotted with pepperoni, mushrooms, sausage, extra cheese, onions, green peppers, and optional anchovies ($17.99). Wee visitors to Squisito Pizza & Pasta receive a free ball of dough, a welcome alternative to children's typical dining distractions, such as flopping around on the floor and drawing leg mustaches on fellow diners.

7690 Dorchester Blvd

In the mines of northeastern Pennsylvania, workers heave loads of clean-burning anthracite coal and ship them to businesses such as Coal Fire, where chefs scoop the same coal into their 900-degree ovens to bake pizzas and wings. Before baking the pies, the chefs hand-toss the aged dough, then cover it with one of three original sauces and thick, house-made mozzarella cheese, as well as only the freshest produce and toppings such as sun-dried tomatoes and pepperoni. Outside the kitchen, servers slide across the polished floorboards, delivering platters of steaming pizzas and frosty drinks from the full bar.

7820 Wormans Mill Rd

At Mistero Bar and Italian Grille, it's easy to express yourself through pizza. The restaurant's make-your-own pies come with a choice of more than 10 toppings, from fresh mozzarella and tomato to pineapple and crispy bacon. When the chefs aren't baking custom pizzas in their brick oven or having recurring dreams about mozzarella, they're crafting other Italian delicacies: plates of penne tossed with crispy diced eggplant and goat cheese, for instance, or a seafood risotto studded with shrimp and crab.

18 Market Space

Eddie and Enrico, proprietors of Ciao Pizzeria, invite customers to sink their teeth into their Italian-inspired food. New york?style pizzas can be ordered by the slice and topped with standard pepperoni and mushrooms. Pies also feature unique toppings such as taco seasoning and salsa, or buffalo chicken and blue cheese. Customers can sate themselves with hot and cold subs, as well as housemade Italian entrees such as fettuccine alfredo and eggplant parmesan.

1150 Lowther Rd
Camp Hill,

A restaurant started with thecustomer in mind. Great food at an affordable price so that everyone can come in and enjoy a meal. We make the majority of our items from scratch so that you can have the best experience from our cuisine. From soups and salads to breads and desserts. Krust the way you like it.

4141 Linglestown Rd

The friendly crew at The Wild Tomato Pizzeria slings flavorful pizzas, sandwiches, and salads made with natural ingredients, including vegetables grown in-house and whole-wheat dough. Cheesy disks come in specialty neopolitan and Chicago deep-dish form, from the Roma, with provolone, romano, and oregano ($8–$13.50), to the fungal disco favorite, Mushroom-O-Rama ($10–$16.50). Discover wonders of the oven in the fryer-free kitchen with crispy baked chicken wings ($8 for 12) or provolone- and marinara-topped baked meatballs ($5), before sampling sandwiches such as the vegetable, mozzarella, homemade pesto, and carnivore-pranking Veggie Weggie (half, $5.50; whole, $7.50). Wheat-allergy allies reside in the marinated chicken over gluten-free penne ($10), and the gluten-free crusted Spicy Amber pizza, covered in italian sausage and—like the Mona Lisa—painted with spicy red-pepper oil ($13).

4315 Jonestown Rd