Mexican Restaurants in Kentucky

Authentic Mexican Dinner for Two or Four at Anita's Mexican Bar & Grill (Up to 54% Off)

Anita's Mexican Bar & Grill

Fort Thomas

$40.76 $20

Classic Mexican dishes such as enchiladas and taco platters pair well with ice cold cervezas and tasty margaritas

Mexican Cuisine at La Mexicana Restaurant (Up to 45% Off). Three Options Available.

La Mexicana Restaurant

Newport

$20 $11

(116)

Mexican restaurant offers food with fresh ingredients and authentic meats in tortas, quesadillas, tamales, and 20 different taco options

Gourmet Tacos or Catered Meal at Taco Punk (Up to 45% Off)

Taco Punk

Phoenix Hill

$15 $8.80

Handmade masa and corn tortillas filled with beer-braised, grass-fed beef, natural Amish chicken, seasonal veggies, and Pacific cod

$17 for $30 Worth of Mexican Cuisine for Lunch or Dinner for Two at Ramiro's Cantina

Ramiro's Cantina

Louisville

$30 $17

Mexican family recipes and hybrid Tex-Mex creations, from tacos and fajitas to guacamole burgers and enchiladas carnitas

$11 for $20 Worth of Mexican Food at Riviera Maya Mexican Cuisine

Riviera Maya Mexican Cuisine

Clifton

$20 $11

Tacos, enchiladas, fajitas, burritos, and made-from-scratch flan and churros mingle on a bold, flavorful menu of Mexican eats

Burritos, Tacos, and Mexican Cuisine at Lolita's Tacos Inc. (Up to 44% Off)

Lolita's Tacos

Camp Taylor

$19.59 $12

(21)

Rice, beans & chips share platter space with hard or soft tacos, beef enchiladas, taquitos, or burrito at authentic Mexican eatery

Select Local Merchants

Jerry's Restaurant opened in 1961, and since then it's served family-style meals, which incorporate some of the 15+ vegetables the kitchen uses. The team cooks breakfast, lunch, dinner, and whatever meal humans think up next. Their food ranges from cheesy spaghetti and lemon-pepper chicken entrees to potato skin and onion ring entrees. Jerry's serves the popular J-Boy sandwich—a double-decker cheeseburger with a special sauce—and even a hot fudge cake.

4127 Lexington Road
Paris,
KY
US

Chef Ramiro Gandara literally attached his name to Ramiro?s Cantina, and he figuratively posts his family recipes all over the walls of his restaurant's kitchen. Referencing these recipes, his team dishes up a string of Mexican cuisine staples, such as burritos, tacos, and quesadillas, alongside a few Tex-Mex hybrids, such as guacamole burgers, enchilada casseroles, and homemade chili. In the cantina?which is Spanish for ?proof that gravity exists??bartenders pour tequila into margaritas and draft beer into tall glasses.

2350 Frankfort Ave.
Louisville,
KY
US

The chefs at Jasmine Rice Thai and Vietnamese Cuisine whip up a menu's worth of authentic Thai and Vietnamese dishes from fresh ingredients. Stir-fry dishes with a choice of land or sea meat begin gustatory journeys, complemented by curry dishes, signature pad thai, or Vietnamese-style pho, served in a bowl or hollowed-out globe. The culinary staff prepares exclusive dishes on weekends, such as deep-fried ribs, served Thai style.

911 Winchester Rd
Lexington,
KY
US

Every day at all of El Nopal’s locations, cooks whip up fresh batches of salsa, chips, and beans. The sauces and sides accent chicken or beef chimichangas, handmade tamales, and nachos smothered in cheese. All El Nopal locations offer complimentary chips and salsa with every meal, and some locations have outdoor seating areas. Performances by live bands at select locations serve as a pleasant distraction from meals, unlike a judge with highfalutin ideas about not eating in court.

2365 Landmark Way NE
Corydon,
IN
US

Qdoba's burrito baristas handcraft a catering menu of Mexican-inspired cuisine, customizable with a panoply of fresh ingredients for a taco, nacho, or burrito bar. Qdoba's culinary crafters craft succulent fillings for burritos, tacos, nachos, and quesadillas, including protein-packing choices, such as slow-roasted pulled pork, adobo-marinated grilled steak or chicken, and spiced shredded or ground beef, with vegetarian options also available. Taste the gooey flavor accents of the signature queso sauce, a three-cheese blend with roasted poblanos, tomatoes, and jalapeños, the pinto or black beans simmered in cumin and onion, or the creamy, hand-smashed guacamole that's ideal for filling up Queen Elizabeth's diamond-studded guacamole chalice. Tortilla chips with salsa bar and desserts complete each catered event, and customers can opt for burrito-boxed lunches and any add-ons.

1303 US Highway 127 S
Frankfort,
KY
US

Many of the menu's dishes infuse traditional Mexican fare with American flavors. Loco fries come smothered with homemade cheese sauce, pico de gallo, jalapeños, sour cream, and shredded cheese ($6.99, add $1 for beef or chicken). Margarita's famously fresh fajitas are served with rice, beans, tortillas, and salad and pack a meaty punch from marinated steak or chicken ($9.99) or the Cozumel's medley of steak, chicken, shrimp, chorizo and pineapples ($15.99). Chow on chimichangas ($9.99–$13.99), quesadillas ($6.99–$11.99), enchiladas ($11.99–$13.99), burritos ($9.99–$12.99), carne asada ($9.99), and vegetarian combinations ($9.99). Or build your own burger ($6.99) by choosing a beef, chicken, or turkey base and arming it with exotic toppings ($1 each).

220 Plaza Dr
Cold Spring,
KY
US