Groceries & Markets in Montana

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  • Downtown Subs
    Downtown Subs slings out a variety of hot and cold subs, salads, hot dogs, and wraps, complementing each meaty offering with freshly sliced veggies and delectable cheeses inside white, wheat, garlic, or herb bread. Carnivorous cravers can appease their hunger with the beef, bacon, and 'shrooms sub (4"–16", $5.85–$15.49), a hot sub with inner ingredients afloat a sea of melted cheddar and sweet and spicy mustard. Cold-cut connoisseurs can sample a downtown club ($4.99–$14.49), with turkey, ham, bacon, and a choice of cheese and veggies. Vegetarians can customize a sub ($4.99–14.49) with cheese and veggie selections, including guacamole by request. To defy the sandwich gods with an unorthodox order, try Downtown Subs' large caeser salad ($8.29) or a chili-cheese omelet bowl ($5.25) from the breakfast menu, served all day.
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    212 North 29th Street
    Billings, MT US
  • Tamarack Brewing Company
    Tamarack Brewing Company offers an array of tempting American cuisine. When you're ready to pig out, Tamarack Brewing Company is ready to serve you the scrumptious food you're craving. Toast your evening out at Tamarack Brewing Company with a glass of beer or wine from their lengthy drink list. Eat out with the little ones at Tamarack Brewing Company, and don't waste time scurrying for a sitter. Don't miss out on the great happy hour deals at Tamarack Brewing Company. Al fresco eating options are also available at Tamarack Brewing Company, which presents a lovely patio seating area for warmer months. Gather up your group of friends and head to Tamarack Brewing Company, a local restaurant that has room for large groups. Weekends are when crowds really head to Tamarack Brewing Company, so plan accordingly. Tamarack Brewing Company's dress code is casual — diners are welcome to dress up (or down) to their comfort level. If you need to get somewhere fast, the restaurant also serves up grub to go. At Tamarack Brewing Company, you can easily find street parking just steps away from the door. Cyclists will love the spacious bike racks outside of Tamarack Brewing Company. Prices at Tamarack Brewing Company are moderate — most diners plunk down about $30 per meal. You can pay with Visa, MasterCard, Discover, American Express or any major credit card.
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    231 W Front St
    Missoula, MT US
  • Smiling Moose Deli
    The Smiling Moose Deli has been a Colorado tradition since 2003. Born in Edwards, CO nestled in the Vail Valley, the Smiling Moose has grown into 13 restaurants in the state and 1 in Wisconsin. We are extremely excited to announce that we will be expanding into Montana, Texas, Indiana, and South Dakota in 2011!
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    2631 W Main St
    Bozeman, MT US
  • La Cense Beef
    In 2009, the Wall Street Journal took an investigative foray into the world of grass-fed cattle ranching. Journalists purchased steaks from five U.S. producers and fired them at a backyard barbecue outside of Phoenix. They then proceeded to rate each cut, unanimously concluding that the new york strip steak from La Cense Beef was superior to its competitors and even ?comparable to a strip at an elite steakhouse.? The ranchers at La Cense Beef were hardly surprised by this conclusion. On 88,000 acres in western Montana, they raise healthy cows by following methods first practiced on the ranch in 1869. Through sustainable practices, the team has been able to avoid the use of pesticides, antibiotics, and hormones. They hand-cut, vacuum-seal, and immediately freeze each steak before shipping packages with instructions and cheat codes to help unlock the beef?s natural flavor.
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    945 N Montana St
    Dillon, MT US
  • Mountain Meadow Herbs
    We create herbal extracts that are all natural, with very little alcohol content. We start by selecting the finest organic herbs and ingredients from around the world and take special care to ensure the final product meets the highest of standards.
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    5 Conestoga Ct
    Kalispell, MT US
  • Red Rooster Cafe
    Red Rooster Café delights hungering tongue buds with belly-warming forkfuls of breakfast, lunch, and baked offerings. Owner Donna Godwin specializes in country-kitchen comforts, from old-school blue-plate lunch specials to the hearty pie slices and homemade jams. Morning munchers can start their day or day-like dream with an order of hearty buckwheat cakes ($5.29), homemade biscuits and gravy ($5.99), or the breakfast burrito, a flour tortilla teeming with scrambled eggs, hash browns, sausage, and cheddar and capped off with green chili ($8.99).
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    1500 Broadwater Ave
    Billings, MT US

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