The Divide—a name derived from the course's position within two counties—offers lush greenery, rolling hills, carefully crafted ponds, and impeccably manicured greens. Golfers of all skill levels are welcomed to blast off dimpled cosmonauts from one of four tee-box locations featured at each hole. After breaking into the vast Bermuda fairways, foresighted fore-shouters can implement a wide range of clubs—the scorecard pencils in a smorgasbord of game changing par 3's and par 5's, many of which are known for culling birdies, eagles, and sleeping snowmen from their respective numerical nests. Off the beaten cart path, The Divide pampers players with pro shop merchandise, driving range facilities, and on-site dining options at The Grill, including snacks, meals, and liquid performance enhancers posing as cocktails.
The Golf Club at Vistoso’s PGA Director of Instruction Noreen Chrysler draws from 16 years of coaching experience to sculpt rough-edged swings into smooth, dependable motions that result in tee-to-green success. Opt for a package of one or three private lessons and receive one-on-one swing therapy to correct chronic slices, shore up unreliable putting strokes, or determine whether or not your sand wedge is living a fulfilling life. During couples lessons, divot-tearing duos pulverize orbs in unison under Noreen’s watchful eye, allowing clients to learn from the triumphs and mistakes of their cohorts. With each lesson package, clients receive a commensurate number of sessions at the club’s expansive driving range, where clients sidle up to one of more than 20 hitting stalls to launch practice spheres at distant targets or hovering weather balloons of prey.
Spread out on 20 acres of fertile land—with traits comparable to Rioja in Spain, France's Rhone region, and Saturn's seventh ring—Wilhelm Family Vineyards yields an assortment of grapes. Perched on the Sonoita plain at nearly 5,000 feet elevation, the vineyard resides in a cool, grassland climate above the desert. Winemaker Karyl Wilhelm, who has completed U.C. Davis's renowned Winemaker's Certificate Program, produces wines such as the tempranillo-based Kevin's Choice, an award-winning blend named after her pilot husband. Each bottle of wine leaves the grounds with a stamp of approval in the form of Karyl's signature, which is written directly on the bottle in eye-catching metallic ink.
Guests who enter the tasting room enjoy a warm welcome from a 95-pound weimaraner named Chancellor, who muses over the earthy notes of his rawhide bone while patrons sample the winery's selection of red, white, semisweet, dessert, and seasonal wines. As veterans of the first Gulf War, Karyl and Kevin celebrate each Veterans Day by offering a Patriot Salute Zinfandel-based wine with a label designed by renowned artist and pilot, Jim Laurier. The winery, which also hosts weddings, graduation parties, and other catered events, uses vegan-friendly practices, makes its wines with low sulfite additions, and recaptures water to use in the vineyard.
After being told multiple times that opening a winery is a dream "that will never work," sisters Megan and Shannon did the impossible. While living together under one roof with six kids, six dogs, five turtles, and 10 chickens, the sisters decided to prove the naysayers wrong and pursue their dream of opening a winery. And today, they own and operate Arizona Hops and Vines, which yields six varietals ranging from a sparkling brut wine crafted from muscat grapes to a bold 100% California petit verdot. Arizona Hops and Vines hosts weekend tastings for of-age adults, and invites kids, nondrinking guests, and pets to check out the Sober Shack or practice animal-whispering skills with the farm's resident pets.
Winemaking and viticulture shaped much of the young lives of Flying Leap Vineyards' founding partners: Mark Beres grew up and worked his first vineyard jobs in the wine-growing region of southeastern Washington, and Marc Moeller is the product of generations of Swiss winemakers. Their experiences make for a potent combination of artistry and science when it comes to crafting their own wine. They use only grapes that are lab certified, well adjusted for planting in the Arizona loam, and able to sit patiently for still lifes. This sophisticated fusion is evident at the winery's two tasting rooms, where guests can purchase their favorite vintages and excite their palates with sampler flights.
When you stay at Tubac Golf Resort & Spa in Tubac, you'll be convenient to Tubac Presidio State Historic Park. This golf resort is within the region of Madera Canyon.
Make yourself at home in one of the air-conditioned rooms featuring refrigerators and CD players. Complimentary wireless Internet access keeps you connected, and cable programming is available for your entertainment. Bathrooms feature separate bathtubs and showers, designer toiletries, and hair dryers. Conveniences include safes and desks, and you can also request microwaves.
Rec, Spa, Premium Amenities
Relax and unwind with massages and body treatments. After practicing your swing on the golf course, you can enjoy other recreational amenities including a golf course and a health club. Additional amenities include a concierge desk, concierge services, and babysitting/childcare.
Enjoy a meal at a restaurant or in a coffee shop/café. Or stay in and take advantage of the resort's room service (during limited hours). At the end of the day, relax with your favorite drink at a bar/lounge.
Business, Other Amenities
Featured amenities include a business center, limo/town car service, and audiovisual equipment. Event facilities at this resort consist of conference/meeting rooms, small meeting rooms, and a ballroom. A roundtrip airport shuttle is provided for a surcharge, and free parking is available onsite.