Pizza in San Carlos Park

$11 for $20 Worth of Italian Cuisine for Dine-In or Takeout at Papa Giorgio's Family Italian Restaurant

Papa Giorgios Family Italian Restaurant


$20 $11

Housemade sauce & fresh, oven-baked bread mingle amid signature rosa pasta and NY-style thin-crust pizzas

Pizzeria Cuisine on Sunday–Thursday or Friday–Saturday at Filippo's Pizzeria (Half Off)

Filippo's Pizzeria


$18 $9


Casual Italian restaurant with fresh pizzas and calzones, seafood, veal, and chicken pastas, and hearty meatball subs

$17 for Pizza or Pasta Meal for Two at Sophia's Pizzeria & Restaurant (Up to $29.90 Value)

Sophia's Pizzeria & Restaurant

Coral Springs

$29.90 $17


Pastas such as linguine tossed in red or white clam sauce or gnocchi with meat sauce; gourmet and Sicilian–style pizzas

Two Groupons for $11 Worth of Italian-American Food or Pizza with Breadsticks at Trio's Deli & Pizzeria (50% Off)

Trio's Deli & Pizzeria


$11 $5.50

Choose from fresh deli sandwiches and wraps or opt for bigger meal with two-topping pizza and breadsticks

$10 for $20 Worth of Casual Italian Food at Argenti Pizza

Argenti Pizza

Westwood Community - North

$20 $10

New York–style and deep-dish pizzas served at eatery with twice-weekly karaoke nights

Dine-In or Takeout Pizza and Wings at Legends Pizza and Wings (Up to 45% Off)

Legends Pizza and Wings


$16 $9

Pizzas, such as a caprese pizza drizzled with a balsamic reduction and a smoked gouda and barbecue chicken pizza, plus sauce-slathered wings

Italian Food for Dine-In or Take-out at Giovanni’s Coal Fire Pizza (Up to 43% Off)

Giovanni’s Coal Fire Pizza

Sawgrass Gateway Center

$30 $17


Handcrafted Italian specialties include heaping helpings of pasta and thin pizzas baked in coal-fire oven

Select Local Merchants

The pizza-slingers at Papa John’s build their pies with fresh-dough crusts composed of high-protein flour and filtered water that are hand tossed, then baked to a golden brown. Every pizza comes covered with with vine-ripened tomato sauce and 100% mozzarella cheese, and can be strewn with a cornucopia of toppings, from locally sourced green peppers and onions to beef, ham and spicy Italian sausage. The Hawaiian-barbecue-chicken pie hoards all bacon, onions, grilled chicken, and pineapple within a five-mile radius, and the pepperoni-and-sausage-topped John’s Favorite is the only pie to never have sat in the kitchen’s time-out chair. Chefs dust parmesan cheese and garlic on fluffy breadsticks, and lather wings in honey-chipotle, spicy, or traditional barbecue sauce. The Cinnapie dessert seals meals with a gathering of apple, cinnamon, and icing sweeter than a kitten in sugar-coated pajamas. Enter your zip code into the online menu to see a full list of prices for pies baking in your area.

3940 Palm Beach Blvd
Fort Myers,

According to the Southwest Florida Barometer, Carmelo LaMotta was only 7 years old when his parents opened LaMotta’s. More than 30 years later, he’s taken over the reins and serves as both the restaurant’s owner and chef. LaMotta’s has gone through many changes over the years, but it has always remained dedicated to authentic Italian cuisine made with fresh, local ingredients. To that end, the LaMotta family makes all the soups, dough, and sauces fresh every day, staying true to the recipes they brought over when they emigrated from Sicily. The resulting menu includes myriad pasta dishes, thin-crust New York–style pizzas, and a thoughtful font choice.

15660 San Carlos Blvd
Fort Myers,

Balls of dough arc through the air as Downtown House of Pizza's chefs toss and stretch each round into the New York–style thin crust deemed the best pizza of 2012 by Metromix Gulf Coast. Creamy mozzarella cheese melts beneath toppings such as anchovies and spinach, and Grandma's Sicilian pizza melds fresh basil and tomatoes in a recipe passed through the generations on a needlepoint pillow. Downtown House of Pizza also tosses chicken wings in tangy buffalo sauce, layers grilled chicken and dressings atop crispy lettuces, and tucks meatballs and chicken parmesan into hot and cold sub sandwiches.

1520 Hendry St
Fort Myers,

Leoni's Pizzeria cooks up casual food in the form of pasta, pizza, burgers, and even tacos. The all-encompassing menu includes crispy fried chicken wings, calzones stuffed with ricotta and mozzarella, and tortillas brimming with beef, refried beans, rice, and cheese. The 18-year-old pizzeria serves up hot feasts at locations in Fort Myers and Naples.

7460 San Carlos Blvd
Fort Myers,

The secret behind Carmine Street NY Pizza & Mussels’ New York–style slices is the restaurant’s stone-brick oven, which sears dough until it attains the style’s signature crispy, thin-crusted crunch. However, Chef Anthony knows that a great pizza relies on more than its base, so he tops dough with gourmet ingredients such as chicken marsala, meatballs, and fresh baby spinach.

Like a graphic novel about pearls, the restaurant also features a few oceanic alter egos. Mussels, shrimp, and calamari are delivered to the kitchen daily, allowing chefs to toss them with wine, herbs, and pasta, or quickly fry them for fresh appetizers. Calzones, paninis, and entrees of chicken piccata are among the menu's classic Italian meals. Diners may pair meals with wines and cocktails procured at the full liquor bar, or take in the soothing streams of live music while feasting indoors or on the patio.

231 Del Prado Blvd S
Cape Coral,

Putting a more inviting twist on The Godfather's famous quote, Donanthony's offers diners a "meal they can't refuse" with their menu of Italian classics and artisan delights. Traditional pizzas layered in thick pepperoni, fried ravioli, and oven-roasted subs share the menu with white and gourmet pies, such as the cheesesteak and bacon double cheeseburger pizza, and cheesecakes, fried zeppoles, and tiramisu line the dessert menu. Now with two locations in Cape Coral, Donanthony's offers carryout and delivery on all of their items, or invites guests to dine in and savor their sauce amidst three TVs and walls lined with posters of Italian icons.

303 NE 3rd Ave
Cape Coral,