An unwavering devotion to freshness permeates Tomacelli's kitchen, where pizza chefs adorn their daily made dough with house-made sauce, all-natural cheese, and more than 50 market-fresh toppings. Millions of possible build-your-own combinations complement 23 creations brainstormed by a husband-and-wife team, from a ham-and-pineapple-studded hawaiian pie to the seafood supreme's maritime medley of fresh ingredients. Not content to recline on the edible laurels of their circular masterworks, the Tomacelli's kitchen team rounds out the menu with piping-hot pasta dishes and fresh salads.
From humble beginnings as a single donut shop in Lakewood, California, in 1953, Denny's has grown into a nationwide destination for classic American diner food served around the clock. After starting off as Danny's Donuts, the shop quickly expanded to a second location and began offering sandwiches. In just six more years, Danny's Donuts had morphed into Denny's and split into 20 franchises. Today, more than 1,700 locations thrive across the nation, serving up breakfast, lunch, and dinner at any time that diners walk into or gleefully roll through their eatery.
At County Fair Fun Company, kids excitedly tackle action-filled games and rides, then safely ricochet off the inflated surfaces of Technicolor bounce houses. A Dora the Explorer?themed inflatable packs slides, tropical trees, and huts into a cushy, educational wonderland, and inside a bounce castle, little ones can pretend they're inside one of King Arthur?s legendary bounce castles. Setting foot on solid ground, tykes make their way to the bumper-car arena, where circular vehicles offer easy steering, each crash eliciting shouts and laughter from drivers. Between bumper demolition derbies, children wander the labyrinthine tunnels and slides of County Fair's padded play dome, navigating tricky rolling platforms and shaky rope bridges to find a safe spot to exchange stock tips. Video games exercise hand-eye coordination for both kids and grownups, who can also lounge in County Fair's beer garden and sip on potent potables for an additional cost.
Visitors can refuel after leisurely pursuits at the adjacent Pizza Ranch pizza buffet, which often showcases options such as the bacon- and beef-covered Bronco and the Tuscan Roma's medley of spinach, tomatoes, and alfredo sauce. Alongside the pies of mozzarella and pepperoni are trays of the Ranch's other specialty, crispy broasted chicken seasoned with a house blend of spices and broasted.
Adrie Groeneweg was 19 when he decided he was tired of leaving his hometown of Hull, Iowa, every time he wanted pizza. Armed with six pizza recipes from his mother, Groeneweg opened the first Pizza Ranch in 1981, delighting travel-weary pie lovers with dough and sauce made fresh every day. Their locations have ample seating, with private party rooms, and are locally owned and operated. They also feature small arcades with theme nights such as Kids Eat Free on Tuesday nights.
At more than 180 locations in 11 states, a bevy of signature pizzas forms the backbone of the sprawling menu, with such options as the bacon- and beef-covered Bronco and the Tuscan Roma's delicate assemblage of spinach, tomatoes, and alfredo sauce. A wide variety of such specialty pies lines the buffet table, but diners who don't see their favorite combo can make a special request to the pizza chefs?who will not only bake it and add it to the buffet but also hand deliver the first slice to the table. Alongside the disks of mozzarella and pepperoni are trays of the Ranch's other specialty, crispy broasted chicken that's seasoned with a house blend of spices and then broasted so that its crunchy coating conceals ultramoist meat and the occasional winning lottery ticket.
Cedar Shore Resort is located in Oacoma.
Make yourself at home in one of the air-conditioned rooms featuring iPod docking stations. Your room comes with a pillowtop bed. Complimentary wired and wireless Internet access is available. Private bathrooms with bathtubs or showers feature makeup/shaving mirrors and complimentary toiletries.
Rec, Spa, Premium Amenities
DonÃât miss out on the many recreational opportunities, including an indoor pool, a spa tub, and a sauna.
Grab a bite at one of the hotel's 2 restaurants, or stay in and take advantage of room service (during limited hours). Relax with your favorite drink at a bar/lounge or a beach bar.
The chefs at Royal Palace Chinese Restaurant fire up woks with beef, poultry, seafood, and fresh veggies to craft some 140 dishes. Along with classics such as general tso's chicken, mongolian beef, or sichuan shrimp, the kitchen also features more than a dozen of the chef's specialties. One of the favorite dishes, the chicken in a nest, cradles chicken, mushrooms, snow peas, and bamboo shoots in a crispy noodle basket. Another, the steak sizzler, marinates tender beef in a rice wine before searing and sautéing it with mushrooms and a choice of scallops or shrimp in oyster sauce. The final result arrives at tables still sizzling in a culinary symphony that rivals a string-cheese quartet.