Occasionally Cake, Alexandria

At Occasionally Cake, pastry chef Sabrina Campbell gets pretty bold with her cupcake flavors. So it may not come as a surprise that one of their bestsellers is called Everything But The Kitchen Sink. There's a lot going on with this vanilla cupcake—it's filled with peanut butter, chocolate, and butterscotch chips, dipped in caramel, iced with peanut butter frosting, and topped off with Heath bits. Other cupcakes, meanwhile, range from the Fuzzy Navel—an orange cake with peach buttercream—to the Grasshopper, a chocolate truffle cake crowned with mint-Oreo buttercream and capable of leaping several feet if startled. Sabrina also crafts cakes for special occasions such as weddings and birthday parties.