From Our Editors
The menu doesn't stay the same for long at Freshfully Cafe. That's because the chefs here are always reinventing their dishes, depending on what's in season and what is at its freshest. This means they craft options such as autumn's apple, pecan, and chèvre sandwich on toasted Crestline Bagel Company seeded bread, as well as soups and salads tossed with seasonal produce. For dessert, they offer various flavors of High Road Craft ice cream paired with house coffee drinks. No matter what time of year, however, they always have a jug filled with complimentary, refreshing cucumber-mint water.