Culinary Solutions
Catering
1470 Southwest 8th Street,
Boynton Beach,
FL
33426
1470 Southwest 8th Street, Boynton Beach
Directions
Map & Contact Info
Culinary Solutions
Culinary Solutions
Catering Menu
Cold
Prosciutto & Melon
Bruschetta on Garlic Crostii
Imported and Domestic Cheeses with Assorted Crackers and Wafers
Seasonal Fresh Fruits and Berries
Stuffed Cherry Tomatoes
Phyllo Cups w/ Baked Brie and Fresh Fruit
Mozzarella & Tomatoes Skewers with Fresh Basil
Sliced Ahi Tuna on Rice Crackers with Wasabi
Hot
Sesame Chicken Tenders
Bite Size Key West Crab Cakes
Cocktail Potato Pancakes
Sweet and Sour Cocktail Meatballs
Hot Spinach and Artichoke Dip
Mushroom Caps with Spinach and Cheese
Cocktail Franks in Puff Pastry
Assorted Petite Quiche
Coconut Chicken Tenders
Grecian Triangles
Vegetable Springs Rolls
Bacon Wrapped Scallops
Appetizer
Shrimp Cocktail
Fresh Seasonal Painted Fruit Plate
Tropical Seafood Bisque
First Course
Traditional Caesar Salad
Served with Assorted Fresh Baked Gourmet Rolls & Butter. Please Select One:
Salad Maison
Served with Assorted Fresh Baked Gourmet Rolls & Butter. Please Select One:
House Salad w/ Baby Greens, Gorgonzola
Served with Assorted Fresh Baked Gourmet Rolls & Butter. Please Select One:
Fresh Apples & Walnuts
Served with Assorted Fresh Baked Gourmet Rolls & Butter. Please Select One:
Intermezzo
Lemon Sorbet
Raspberry Sorbet
Coconut Sorbet
Entrée Course
Sliced Tenderloin of Beef
Served with Pink Peppercorn or Béarnaise Sauce
Classic South African Lobster Tail with Drawn Butter
Please Select Up to Three – Entrée Selections Will Be Preordered
Breast of Duckling
served with Blackberry, Orange or Apricot Sauce
Accompaniments
Sautéed Squash and Zucchini
Please Select One Vegetable and One Starch
Garden Fresh Peas and Mushrooms
Please Select One Vegetable and One Starch
Honey Glazed Carrots
Please Select One Vegetable and One Starch
Braised Green Beans Almandine
Please Select One Vegetable and One Starch
Seasonal Fresh Vegetable Medley
Please Select One Vegetable and One Starch
Broccoli with Lemon and Butter
Please Select One Vegetable and One Starch
Red Bliss Mashed Potatoes
Please Select One Vegetable and One Starch
Rice Pilaf with Fresh Herbs
Please Select One Vegetable and One Starch
Twice Baked Potatoes
Please Select One Vegetable and One Starch
Herbed Yellow Rice
Please Select One Vegetable and One Starch
Oven Roast Rosemary Potatoes
Please Select One Vegetable and One Starch
Featured Item
Custom Designed Wedding Cake
Cold
Crisp Garden Vegetables with Creamy Herb Dip
Imported and Domestic Cheeses with Assorted Crackers and Wafers
Seasonal Fresh Fruits and Berries Stuffed Cherry Tomatoes
Cream Puffs with Herb Chicken
Mozzarella & Tomatoes
Stuffed Salmon Cucumbers
Hot
Sesame Chicken Tenders
Bite Size Key West Crab Cakes
Cocktail Potato Pancakes
Cocktail Meatballs with Marinara Sauce
Hot Spinach and Artichoke Dip
Stuffed Mushrooms with Spinach and Cheese
Cocktail Franks in Puff Pastry
Assorted Petite Quiche
Coconut Chicken Tenders
Grecian Triangles
Vegetable Springs Rolls
Open Faced Mini
First Course
Traditional Caesar Salad
Please Select One
Crisp Garden Salad with Assorted Dressing
Served with Fresh Baked Rolls & Butter
Entrée Course
Prime Rib of Beef Au Jus
Please Select Up to Three
Pan Seared Chicken Breast Served Marsala, Francaise or Piccata
Please Select Up to Three
Cornbread Stuffed Baked Chicken Breast L'Orange
Please Select Up to Three
Broiled Salmon Fillet
Please Select Up to Three
Ocean Fresh Mahi Mahi with Fresh Mango Salsa
Please Select Up to Three
Herb Crusted Tilapia
Please Select Up to Three
Accompaniments
Sautéed Squash and Zucchini
Please Select One Vegetable and One Starch
Garden Fresh Peas and Mushrooms
Please Select One Vegetable and One Starch
Honey Glazed Carrots
Please Select One Vegetable and One Starch
Braised Green Beans Almandine
Please Select One Vegetable and One Starch
Seasonal Fresh Vegetable Medley
Please Select One Vegetable and One Starch
Broccoli with Lemon and Butter
Please Select One Vegetable and One Starch
Mashed Potatoes
Please Select One Vegetable and One Starch
Rice Pilaf with Fresh Herbs
Please Select One Vegetable and One Starch
Herbed Yellow Rice
Please Select One Vegetable and One Starch
Oven Roast Red Bliss Potatoes
Please Select One Vegetable and One Starch
Five Cheese Baked Ziti
Please Select One Vegetable and One Starch
Elegant Hors D'oeuvres Display
Crisp Garden Vegetables with Creamy Herb Dip
$24.95 per Guest
Imported and Domestic Cheeses with Assorted Crackers and Wafers
$24.95 per Guest
Fresh Florida Fruit Display
$24.95 per Guest
Sweet & Sour Meatballs
$24.95 per Guest
Buffet Lunch
Mahi Mahi with Fresh Mango Salsa
Crisp Garden Salad with Assorted Dressings. Please Select Three:
Nut Crusted Tilapia
Crisp Garden Salad with Assorted Dressings. Please Select Three:
Chicken Francese
Crisp Garden Salad with Assorted Dressings. Please Select Three:
Chicken L'Orange
Crisp Garden Salad with Assorted Dressings. Please Select Three:
Chicken Marsala
Crisp Garden Salad with Assorted Dressings. Please Select Three:
Sliced Turkey with Gravy and Stuffing
Crisp Garden Salad with Assorted Dressings. Please Select Three:
Five Cheese Baked Ziti
Crisp Garden Salad with Assorted Dressings. Please Select Three:
Vegetables
Sautéed Squash and Zucchini
Please Select Two Vegetables
Honey Glazed Carrots
Please Select Two Vegetables
Braised Green Beans Almandine
Please Select Two Vegetables
Seasonal Fresh Vegetable Medley
Please Select Two Vegetables
Starch
Mashed Potatoes
Please Select One Starch
Rice Pilaf with Fresh Herbs
Please Select One Starch
Oven Roast Red Bliss Potatoes
Please Select One Starch
Red Beans & Rice
Served With Bakery Fresh Rolls and Creamery Butter
Hors D'oeuvres
Beautiful Tropical Fruit Display
Spinach Stuffed Mushroom Caps
Imported Cheese Board with an Assortment of Breads & Crackers
Miniature Maryland Crab Cakes with Romoulade Topping
Sweet & Sour Meatballs
Mini Cherry Tomatoes Skewers with Fresh Mozzarella & Basil Leaves
Buffet Dinner
Caribbean Salad
Mixed Greens, Orange Segments, Hearts of Palm, Carrots, Red Onion with a Balsamic Vinaigrette Dressing
Grilled Pineapple Chicken Breast
Macadamia Crusted Mahi-Mahi
Five Cheese Baked Ziti
Oven Roast Potatoes
Green Beans Almandine
Honey Glazed Carrots
Fresh Baked Rolls & Butter
Beverage Station
Beverage Station
An Assortment of Chilled Juices and Soft Drinks
Brunch Display
Seasonal Fresh Fruit Display
An Array of Breakfast Breads, Muffins and Danish Pastries
French Toast with Creamery Butter and Syrup
Golden Sausage Links and Crisp Bacon Strips
Farm Fresh Scrambled Eggs
Breakfast Potatoes with Sautéed Onions and Peppers
Smoked Nova and Whitefish Platter Presented With
An Assortment of Bagels, Cream Cheese, Capers, Chopped Eggs Lemons,
Sliced Vine Ripe Tomato and Onions
Garden Fresh Salad with Assorted Dressings
Seasonal Fresh Vegetable Medley
Herbed Rice Pilaf
Carving Station
Oven Roasted Turkey
With Natural Gravy and Cranberry Relish
Glazed Ham
with Assorted Mustards
Slow Roasted Eye Round of Beef
with Au Jus and Horseradish Cream
Entrée
Sliced Sirloin with Mushroom Gravy
Please Select One
Chicken Marsala
Please Select One
Mahi Mahi with Fresh Mango Salsa
Please Select One
Sliced Turkey with Gravy and Stuffing
Please Select One
Nut Crusted Tilapia
Please Select One
Chicken Tetrazzini
Please Select One
Five Cheese
Please Select One
Baked Ziti
Please Select One
Pasta Primavera
with Fresh Vegetables Lightly Tossed with Garlic and Oil
Dessert
Bakery Fresh Rolls and Butter
Homemade Cookies and Brownies
Chef Attended Omelet and Egg Station
Eggs and Omelets with Your Selection of Fillings
Made To Order, Add $3 per Guest
Elegant Cocktail Package
Smoked Norwegian Salmon Cream Cheese on a Cucumber Round
topped with Sliced Smoked Salmon and a Sprig of Fresh Dill
Seared Ahi Tuna
with White and Black Sesame Seeds on a Crispy Rice Cake topped with Wasabi Mayo
Baked Imported Brie Cheese in a Phylo Cup
topped with Raspberry Puree and a Slice of Fresh Blackberry
Seared Medium Rare Duck Breast sliced on a Banana Chip
topped with a Dash of Mango Salsa
Crispy French Bread Round
topped with Boursain Cheese and a slice of Rare Beef Filet with a Dash of Creamy Horseradish
A Small Phylo Cup
filled with Chicken Salad with Pine Nuts and Fresh Dill
Open Faced Mini Reuben
served on a Rye Toast Round with a Dash of Dijon Mustard
Skewered Grape Tomatoes and Fresh Mozzarella Cheese
with Fresh Basil and Aged Balsamic Vinegar
Mini BLT
Diced Apple & Smoked Bacon tossed with Fine Diced Fresh Tomatoes and Romaine Lettuce , finished with a Dab of Mayo
Mini Fruit Kabobs served with a Yogurt Dipping Sauce
Smoked Whitefish
served on a Bagel Crisp topped with Diced Red Onion
Maine Lobster Salad on a crispy Pita Chip
topped with a Black Olive Tapinad
Cocktail Package
Fresh Fruit Display
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Crabmeat & Crackers
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Stuffed Cherry Tomatoes
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Cream Puffs w/ Herb Chicken
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Belgium Endive w/ Sour Cream & Caviar
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Summer Tomatoes w/ Buffalo Mozzarella
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Grilled Artichokes w/ Cream Cheese
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Imported Cheese Display w/ Gourmet Crackers
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Baked Brie in Phyllo Cups w/ Fresh Fruit
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Mushrooms w/ Pate
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Stuffed Salmon Cukes
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Vegetable Crudités
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Grilled Eggplant
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Eggs ala Ruse
$24.95 per Guest; Miniature Pastries Available $5 per person. Including Chef Attended Carving Station with Roast Beef & Turkey, Rolls and Condiments & Six Hors D'oeuvres, Cold Hors D'Oeuvres
Hot Hors D'oeuvres
Open Faced Mini Rubens
Crab Cakes w/ Bistro Sauce
Pizza Bagels
Sweet & Sour Meatballs
Chicken Drummies
Spring Rolls
Coconut Chicken Fingers
Buffalo Chicken Fingers
Pigs in a Blanket
Mozzarella Cheese Sticks
Spinach in Phyllo
Sesame Chicken Fingers
Potato Pancakes
Stuffed Mushroom
Spinach & Cheese Dip
Miniature Quiche
Upgrade Hors D'oeuvres
Antipasto Platter
$3.00
Baby Lamb Chops
$4.00
Bacon Wrapped Scallops
$4.00
Clams Casino
$3.00
Oysters Rockefeller
$2.00
Sliced Filet on Toast Points
$7.00
Shrimp Cocktail
$7.00
Crab Claws
$6.00
Smoked Salmon
$3.00
Smashed Potato
Mixer Special
Fresh Florida Fruit Display
$10.95
Imported Cheese Board w/ Gourmet Crackers
$10.95
Crab Cakes w/ Bistro Sauce
$10.95
Sweet & Sour Meatballs
$10.95
Spinach & Artichoke Dip
$10.95
Assorted Chips & Dips
$10.95
Displayed as Your Guests Arrive
Potato Chips and Dip
Nachos and Salsa
Pretzels
Spinach Dip with Tortilla Chips
Assorted Soda
Buffet
Chicken Tenders with Honey Mustard Sauce
Please Select Six
Taco Bar
Please Select Six
French Fries
Please Select Six
Mozzarella Sticks
Please Select Six
Hot Dogs
Please Select Six
Pigs in Blankets
Please Select Six
Hamburgers
Please Select Six
White Castle Burgers
Please Select Six
Pizza Bagels
Please Select Six
Fried Chicken
Please Select Six
Corn on the Cob
Please Select Six
Macaroni and Cheese
Please Select Six
Baked Ziti
Please Select Six
Sundae Bar
Make Your Own Sundae Bar and Unlimited Sodas
Elegant Pre-Reception Display
Crisp Garden Vegetables with Creamy Herb Dip
Imported and Domestic Cheeses with Assorted Crackers
Fresh Florida Fruit Display
Cold
Stuffed Cherry Tomatoes
Cream Puffs with Herb Chicken
Stuffed Salmon Cucumbers
Crabmeat Topped Wafers
Deviled Egg Boisettes
Mushrooms with Paté
Hot
Sesame Chicken Tenders
Bite Size Key West Crab Cakes
Cocktail Potato Pancakes
Hot Spinach and Artichoke Dip
Cocktail Meatballs in Sweet & Sour Sauce
Stuffed Mushrooms with Spinach and Cheese
Cocktail Franks in Puff Pastry
Assorted Petite Quiche
Coconut Chicken Tenders
Grecian Triangles Vegetable Springs Rolls
Open Faced Mini Reubens
First Course
Mixed Salad Greens, Orange Segments, Hearts of Palm, Carrots, and Sweet Red Onion
With a Balsamic Vinaigrette Dressing
Traditional Caesar Salad
Please Select One
Crisp Garden Salad with Assorted Dressings
Please Select One
Entrée Course
Prime Rib of Beef Au Jus
Please Select Up to Three – Entrée Selections Will Be Taken From Each Guest Tableside
Sliced London Broil with Mushrooms & Onion
Please Select Up to Three – Entrée Selections Will Be Taken From Each Guest Tableside
Pan Seared Chicken Breast Served Marsala, Francaise or Piccata
Please Select Up to Three – Entrée Selections Will Be Taken From Each Guest Tableside
Cornbread Stuffed Baked Chicken Breast L'Orange
Please Select Up to Three – Entrée Selections Will Be Taken From Each Guest Tableside
Broiled Salmon Fillet
Please Select Up to Three – Entrée Selections Will Be Taken From Each Guest Tableside
Ocean Fresh Mahi Mahi with Fresh Mango Salsa
Please Select Up to Three – Entrée Selections Will Be Taken From Each Guest Tableside
Herb Crusted Tilapia
Please Select Up to Three – Entrée Selections Will Be Taken From Each Guest Tableside
Penne Pasta with Fresh Vegetables in a Light Garlic and Oil
Please Select Up to Three – Entrée Selections Will Be Taken From Each Guest Tableside
Accompaniments
Sautéed Squash and Zucchini
Please Select One Vegetable and One Starch
Garden Fresh Peas and Mushrooms
Please Select One Vegetable and One Starch
Honey Glazed Carrots
Please Select One Vegetable and One Starch
Braised Green Beans Almandine
Please Select One Vegetable and One Starch
Seasonal Fresh Vegetable Medley
Please Select One Vegetable and One Starch
Broccoli with Garlic and Butter
Please Select One Vegetable and One Starch
Rice Pilaf with Fresh Herbs
Please Select One Vegetable and One Starch
Twice Baked Potatoes
Please Select One Vegetable and One Starch
Oven Roasted Red Bliss Potatoes
Please Select One Vegetable and One Starch
Dessert
Bakery Fresh Rolls and Creamery Butter
Custom Designed Open Book Cake
Displayed as Your Guests Arrive
Potato Chips and Dip
Nachos and Salsa
Pretzels
Spinach Dip with Tortilla Chips
Assorted Soda
Buffet
Chicken Tenders with Honey Mustard Sauce
Please Select Six
Taco Bar
Please Select Six
French Fries
Please Select Six
Mozzarella Sticks
Please Select Six
Hot Dogs
Please Select Six
Pigs in Blankets
Please Select Six
Hamburger
Please Select Six
White Castle Burgers
Please Select Six
Pizza Bagels
Please Select Six
Fried Chicken
Please Select Six
Corn on the Cob
Please Select Six
Macaroni and Cheese
Please Select Six
Baked Ziti
Please Select Six
Sundae Bar
Make Your Own Sundae Bar and Unlimited Sodas
Boxed Lunch
The Classic
Ham, Turkey, Roast Beef, or Corned Beef on choice of Rye, Whole Wheat or Kaiser; Potato Salad or Cole Slaw; Homemade Cookie or Brownie
The Salad Greens
Generous Scoop of: Tuna, Chicken or Egg Salad on White, Whole Wheat or Pita
Trio of Tuna, Egg & Chicken
on a bed of Lettuce with Tomato Carrot & Cucumber; Pasta Salad, Dinner Roll; Homemade Cookie or Brownie; Bottled Water or Soft Drink
That's Italian
On Bakery Fresh Sub Roll
Boars Head Ham, Salami, Provolone Cheese, Lettuce, Tomato & Lite Dressing
Potato Salad, Coleslaw
Homemade Cookie or Brownie
The Trio Salad Plate
Tuna Salad
$12.95; Served on a Bed of Lettuce with Tomato, Carrot and Cucumber; Served with Assorted Muffins, Cookie Tray; Rolls and Creamery Butter
Egg Salad
$12.95; Served on a Bed of Lettuce with Tomato, Carrot and Cucumber; Served with Assorted Muffins, Cookie Tray; Rolls and Creamery Butter
Chicken Salad
$12.95; Served on a Bed of Lettuce with Tomato, Carrot and Cucumber; Served with Assorted Muffins, Cookie Tray; Rolls and Creamery Butter
Pasta Salad
$12.95; Served on a Bed of Lettuce with Tomato, Carrot and Cucumber; Served with Assorted Muffins, Cookie Tray; Rolls and Creamery Butter
Fresh Fruit Salad
$12.95; Served on a Bed of Lettuce with Tomato, Carrot and Cucumber; Served with Assorted Muffins, Cookie Tray; Rolls and Creamery Butter
The Chicken Caesar Salad Plate
Crisp Romaine
Fresh Grated Romano Cheese, Homemade Croutons Tossed Lightly In Our Creamy Caesar Salad Dressing Topped with Your Choice of Grilled or Blackened Chicken
$12.95
The Hot Buffet Luncheon
Crisp Garden Salad
with Two Dressings or Traditional Caesar Salad
Entrees
Chicken Marsala
Please Select Up to Three Entrees
Mahi Mahi with Fresh Mango Salsa
Please Select Up to Three Entrees
Chicken Francese
Please Select Up to Three Entrees
Sliced Turkey with Gravy and Stuffing
Please Select Up to Three Entrees
Chicken L'Orange
Please Select Up to Three Entrees
Nut Crusted Tilapia
Please Select Up to Three Entrees
Chicken Tetrazzini
Please Select Up to Three Entrees
Homemade Meatloaf with Gravy
Please Select Up to Three Entrees
Five Cheese Baked Ziti
Please Select Up to Three Entrees
Pasta Primavera
with Fresh Vegetables Lightly Tossed with Garlic and Oil
Vegetable and Starch
Sautéed Squash and Zucchini
Please Select One Vegetable and One Starch
Garden Fresh Peas and Mushrooms
Please Select One Vegetable and One Starch
Honey Glazed Carrots
Please Select One Vegetable and One Starch
Braised Green Beans Almandine
Please Select One Vegetable and One Starch
Seasonal Fresh Vegetable Medley
Please Select One Vegetable and One Starch
Broccoli with Lemon and Butter
Please Select One Vegetable and One Starch
Mashed Potatoes
Please Select One Vegetable and One Starch
Rice Pilaf with Fresh Herbs
Please Select One Vegetable and One Starch
Twice Baked Potatoes
Please Select One Vegetable and One Starch
Oven Roast Red Bliss Potatoes
Please Select One Vegetable and One Starch
Lunch Buffet Served With
Bakery Fresh Rolls and Creamery Butter
Chef's Choice Dessert
Hors D'oeuvres
Cocktail Franks in Puff Pastry
Petite Quiche
Sesame Chicken Tenders
Mini Crab Cakes
Sweet & Sour Meatballs
Crisp Garden Salad with Assorted Dressings
Carving Station
Slow Roasted Beef
Carving Station with One Selection of:
Oven Roasted Turkey
Carving Station with One Selection of:
Honey Glazed Ham
Carving Station with One Selection of:
Entrées
Mahi Mahi with Fresh Mango Salsa
Please Select Two Additional Entrées
Snapper Francese
Please Select Two Additional Entrées
Chicken Marsala
Please Select Two Additional Entrées
Chicken Francese
Please Select Two Additional Entrées
Pineapple Grilled Chicken Breast
Please Select Two Additional Entrées
Roast Pork Loin with Brandied Apples
Please Select Two Additional Entrées
Oven Roast or Mashed Potatoes
Please Select Two Additional Entrées
Green Bean Casserole
Please Select Two Additional Entrées
Bakery Fresh Rolls and Creamery Butter
Please Select Two Additional Entrées
Apple & Pumpkin Pie
Please Select Two Additional Entrées
Holiday Menu for the Office
Bone In White Meat Turkey, Slow Roasted and Sliced
Served on a Bed of Corn Bread Stuffing
Home Made Giblet Gravy
$13.95; Minimum 10 people. All items will be delivered hot in chafing dishes. Soda & Bottled Water Available
Home Made Mashed Potatoes
$13.95; Minimum 10 people. All items will be delivered hot in chafing dishes. Soda & Bottled Water Available
Green Bean Almandine
$13.95; Minimum 10 people. All items will be delivered hot in chafing dishes. Soda & Bottled Water Available
Cranberry Relish
$13.95; Minimum 10 people. All items will be delivered hot in chafing dishes. Soda & Bottled Water Available
Bakery Fresh Rolls and Butter
$13.95; Minimum 10 people. All items will be delivered hot in chafing dishes. Soda & Bottled Water Available
Home Made Apple Pie
$13.95; Minimum 10 people. All items will be delivered hot in chafing dishes. Soda & Bottled Water Available
The Amazing Buffet
Chicken Marsala
$19.95;Crisp Garden Salad with Assorted Dressings. Please Select Three:
Mahi Mahi with Fresh Mango Salsa
$19.95;Crisp Garden Salad with Assorted Dressings. Please Select Three:
Chicken Francese
$19.95;Crisp Garden Salad with Assorted Dressings. Please Select Three:
Sliced Turkey with Gravy and Stuffing
$19.95;Crisp Garden Salad with Assorted Dressings. Please Select Three:
Chicken L'Orange
$19.95;Crisp Garden Salad with Assorted Dressings. Please Select Three:
Nut Crusted Tilapia
$19.95;Crisp Garden Salad with Assorted Dressings. Please Select Three:
Homemade Meatloaf with Gravy
$19.95;Crisp Garden Salad with Assorted Dressings. Please Select Three:
Five Cheese Baked Ziti
$19.95;Crisp Garden Salad with Assorted Dressings. Please Select Three:
Pasta Primavera with Fresh Vegetables
$19.95;Crisp Garden Salad with Assorted Dressings. Please Select Three:
Vegetables
Sautéed Squash and Zucchini
Please Select Three (seasonal availability):
Honey Glazed Carrots
Please Select Three (seasonal availability):
Braised Green Beans Almandine
Please Select Three (seasonal availability):
Seasonal Fresh Vegetable Medley
Please Select Three (seasonal availability):
Mashed Potatoes
Please Select Three (seasonal availability):
Rice Pilaf with Fresh Herbs
Please Select Three (seasonal availability):
Oven Roast Red Bliss Potatoes
Please Select Three (seasonal availability):
Dessert
Bakery Fresh Rolls and Creamery Butter
Cold
Crisp Garden Vegetables with Creamy Herb Dip
Imported and Domestic Cheeses with Assorted Crackers and Wafers
Seasonal Fresh Fruits and Berries Stuffed Cherry Tomatoes
Cream Puffs with Herb Chicken
Mozzarella & Tomatoes
Stuffed Salmon Cucumbers
Hot
Sesame Chicken Tenders
Bite Size Key West Crab Cakes
Cocktail Potato Pancakes
Cocktail Meatballs with Marinara Sauce
Hot Spinach and Artichoke Dip
Stuffed Mushrooms with Spinach and Cheese
Cocktail Franks in Puff Pastry
Assorted Petite Quiche
Coconut Chicken Tenders
Grecian Triangles
Vegetable Springs Rolls
Open Faced Mini Reubens
First Course
Traditional Caesar Salad
Served with Fresh Baked Rolls & Butter. Please Select One
Crisp Garden Salad with Assorted Dressing
Served with Fresh Baked Rolls & Butter. Please Select One
Entrée Course
Prime Rib of Beef Au Jus
Please Select Up to Three
Pan Seared Chicken Breast Served Marsala, Francaise or Piccata
Please Select Up to Three
Cornbread Stuffed Baked Chicken Breast L'Orange
Please Select Up to Three
Broiled Salmon Fillet
Please Select Up to Three
Ocean Fresh Mahi Mahi with Fresh Mango Salsa
Please Select Up to Three
Herb Crusted Tilapia
Please Select Up to Three
Carving Station Available
Please Select Up to Three
Accompaniments
Sautéed Squash and Zucchini
Please Select One Vegetable and One Starch
Garden Fresh Peas and Mushrooms
Please Select One Vegetable and One Starch
Honey Glazed Carrots
Please Select One Vegetable and One Starch
Braised Green Beans Almandine
Please Select One Vegetable and One Starch
Seasonal Fresh Vegetable Medley
Please Select One Vegetable and One Starch
Broccoli with Lemon and Butter
Please Select One Vegetable and One Starch
Mashed Potatoes
Please Select One Vegetable and One Starch
Rice Pilaf with Fresh Herbs
Please Select One Vegetable and One Starch
Herbed Yellow Rice
Please Select One Vegetable and One Starch
Oven Roast Red Bliss Potatoes
Please Select One Vegetable and One Starch
Five Cheese Baked Ziti
Please Select One Vegetable and One Starch
The Italian - Hors D'oeuvres
Tray of Grilled Eggplant, Marinated Mushrooms and Mozzarella & Tomato Skewers
Fruit & Cheese Display
Dinner Buffet
Crisp Garden Salad
Five Cheese Baked Ziti
Grilled Sausage & Pepper
Chicken Marsala
Meatballs Marinara
Broccoli with Garlic and Oil
The Tropical - Hors D'oeuvres
Fresh Florida Fruit Display
Imported Cheese Board with an Assortment of Crackers
Miniature Key West Crab Cakes
with Romoulade Topping
Coconut Chicken Fingers
Dinner Buffet
Fresh Garden Salad with Assorted Dressings
The Tropical - Choice #1
Macadamia Crusted Mahi Mahi
Please Select Three
Grilled Pineapple Chicken
Please Select Three
Five Cheese Baked Ziti
Please Select Three
Hawaiian Style Pork Roast with Rum Raisin Sauce
Please Select Three
Cornbread Stuffed Chicken Breast L'Orange
Please Select Three
The Tropical - Choice #2
Oven Roast Red Bliss Potatoes
Served with (Choose Two)
Festive Rice with Savory Black Beans or Mango Rice Stir Fried
Served with (Choose Two)
Mixed Fresh Vegetables
Served with (Choose Two)
Braised Green Beans Almandine
Served with (Choose Two)
The Western - Hors D'oeuvres
Fresh Florida Fruit Display
Imported Cheese Board with an Assortment of Crackers
Dinner Buffet
Garden Salad with Assorted Dressings
Barbecued Chicken
Hamburgers
Hot Dogs
Ranch Style Potato Salad
Fresh Cole Slaw
Baked Beans
Fresh Corn on the Cob
Condiment Tray of Lettuce, Tomato, Onion & Pickle
Barbecued Baby Back Ribs
Available for $5 Per person
Entree
Breaded Pork Chops Marsala
Pick One Entree
Sliced Pork w/ Brandied Apples
Pick One Entree
Honey Glazed Ham
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Chicken Francias
Pick One Entree
Chicken Marsala
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Chicken Parmesan
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Beef Burgundy
Pick One Entree
Yankee Pot Roast
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Shepherd's Pie
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Starch
Baked Ziti
Pick One Starch
Oven Roast Potatoes
Pick One Starch
Au Gratin Potatoes
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Mashed Potatoes
Pick One Starch
Yellow Rice or Rice Pilaf
Pick One Starch
Vegetable
Green Beans Almandine
Pick One Vegetable
Honey Glazed Carrots
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Vegetable Medley
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Peas & Mushrooms
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Zucchini & Yellow Squash
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Dessert
Apple Pie
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Theme Sheet Cake
Pick One Dessert
Cheesecake w/ Strawberries
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Carrot Cake
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Cookie & Brownie Tray
Pick One Dessert
Combo Plate of Two Items
Mahi Mahi with Fresh Mango Salsa
Chicken Francese
Sliced Turkey with Gravy and Stuffing
Fillet of Tilapia Almandine
Chicken Marsala
Broiled Salmon with Dill Sauce
Cornbread Stuffed Baked Chicken Breast L'Orange
Pasta Primavera
with Fresh Vegetables Lightly Tossed with Garlic and Oil
Vegetable and One Starch
Sautéed Squash and Zucchini
Please Select One Vegetable and One Starch:
Garden Fresh Peas and Mushrooms
Please Select One Vegetable and One Starch:
Honey Glazed Carrots
Please Select One Vegetable and One Starch:
Braised Green Beans Almandine
Please Select One Vegetable and One Starch:
Seasonal Fresh Vegetable
Please Select One Vegetable and One Starch:
Broccoli with Lemon and Butter
Please Select One Vegetable and One Starch:
Mashed Potatoes
Please Select One Vegetable and One Starch:
Rice Pilaf with Fresh Herbs
Please Select One Vegetable and One Starch:
Twice Baked Potatoes
Please Select One Vegetable and One Starch:
Oven Roast Red Bliss Potatoes
Please Select One Vegetable and One Starch:
Potatoes Au Gratin
Please Select One Vegetable and One Starch:
Haitian Style Rice with Red Beans
Please Select One Vegetable and One Starch:
Herbed Yellow Rice
Please Select One Vegetable and One Starch:
Displayed as Your Guests Arrive
Potato Chips and Dip
Nachos and Salsa
Pretzels
Spinach Dip with Tortilla Chips
Assorted Sodas
Buffet
Chicken Tenders with Honey Mustard Sauce
Please Select Six:
Taco Bar
Please Select Six:
French Fries
Please Select Six:
Mozzarella Sticks
Please Select Six:
Hot Dogs
Please Select Six:
Pigs in Blankets
Please Select Six:
Hamburgers
Please Select Six:
White Castle Burgers
Please Select Six:
Pizza Bagels
Please Select Six:
Fried Chicken
Please Select Six:
Corn on the Cob
Please Select Six:
Macaroni and Cheese
Please Select Six:
Baked Ziti
Please Select Six:
Soft Drinks
Please Select Six:
Make Your Own Sundae Bar
Please Select Six:
Beverage Station
Beverage Station
An Assortment of Chilled Juices and Soft Drinks
Brunch Display
Seasonal Fresh Fruit Display
An Array of Breakfast Breads, Muffins and Danish Pastries
Smoked Nova and Whitefish Platter Presented With
An Assortment of Bagels
Cream Cheese, Capers, Chopped Eggs Lemons, Sliced Vine Ripe Tomato and Onions
Generous Scoops of
Trio of Tuna, Egg & Chicken on a bed of Lettuce with Tomato Carrot & Cucumber
Pasta Salad
Bakery Fresh Rolls and Butter
Homemade Cookies and Brownies
Chef Attended Omelet and Egg Station
Eggs and Omelets with Your Selection of Fillings
Made To Order
Beverage Station
Beverage Station
An Assortment of Chilled Juices and Soft Drinks
Brunch Display
Seasonal Fresh Fruit Display
An Array of Breakfast Breads, Muffins and Danish Pastries
French Toast with Creamery Butter and Syrup
Golden Sausage Links and Crisp Bacon Strips
Farm Fresh Scrambled Eggs
Breakfast Potatoes with Sautéed Onions and Peppers
Smoked Nova and Whitefish Platter Presented With
An Assortment of Bagels
Cream Cheese, Capers, Chopped Eggs Lemons, Sliced Vine Ripe Tomato and Onions
Garden Fresh Salad with Assorted Dressings
Seasonal Fresh Vegetable Medley
Herbed Rice Pilaf
Carving Station
Oven Roasted Turkey
With Natural Gravy and Cranberry Relish
Glazed Ham
With Assorted Mustards
Slow Roasted Eye Round of Beef
With Au Jus and Horseradish Cream
Entrée
Sliced Sirloin with Mushroom Gravy
Please Select One
Chicken Marsala
Please Select One
Mahi Mahi with Fresh Mango Salsa
Please Select One
Sliced Turkey with Gravy and Stuffing
Please Select One
Nut Crusted Tilapia
Please Select One
Chicken Tetrazzini
Please Select One
Five Cheese
Please Select One
Baked Ziti
Please Select One
Pasta Primavera
with Fresh Vegetables Lightly Tossed with Garlic and Oil
Dessert
Bakery Fresh Rolls and Butter
Homemade Cookies and Brownies
Chef Attended Omelet and Egg Station
Eggs and Omelets with Your Selection of Fillings
Made To Order
Beverage Station
Beverage Station
Flowing Mimosa Fountain, An Assortment of Chilled Juices
Brunch Display
Seasonal Fresh Fruit Display
An Array of Breakfast Breads, Muffins and Danish Pastries
French Toast with Creamery Butter and Syrup
Golden Sausage Links and Crisp Bacon Strips
Farm Fresh Scrambled Eggs
Breakfast Potatoes with Sautéed Onions and Peppers
Tuna, Egg & Chicken Salad Platter
An Assortment of Bagels
Cream Cheese, Sliced Vine Ripe Tomato and Onions
Bakery Fresh Rolls and Butter
Homemade Cookies and Brownies
Chef Attended Omelet Station
Omelets with an Assortment of Fillings
Made To Order
The Continental
Fresh Fruit Juice
$7.95
An Array of Bagels
Muffins and Danish Pastries Seasonal Fresh Fruit Display
Full Breakfast Buffet
Fresh Fruit Juice
$9.95
An Array of Bagels
Muffins and Danish Pastries Seasonal Fresh Fruit Display
French Toast with Creamery Butter and Syrup
$9.95
Golden Sausage Links and Crisp Bacon Strips
$9.95
Farm Fresh Scrambled Eggs
$9.95
Breakfast Potatoes with Sautéed Onions and Peppers
$9.95
Chef Attended Omelet Station
Omelets with an Assortment of Fillings
Made To Order
The Office Hot Lunch
Garden Salad w/ two Dressings
$12.95; Served with Rolls & Butter
Select one From
Pot Roast w/ Mashed Potato; Baked Mahi-Mahi w/ Mango Rice; Chicken Francias w/ Oven Roast Potato
Vegetable of the day
$12.95; Served with Rolls & Butter
Homemade Cookie Platter
$12.95; Served with Rolls & Butter
Mixer Special
Fresh Florida Fruit Display
$10.95
Imported Cheese Board w/ Gourmet Crackers
$10.95
Crab Cakes w/ Bistro Sauce
$10.95
Sweet & Sour Meatballs
$10.95
Spinach & Artichoke Dip
$10.95
Assorted Chips & Dips
$10.95
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