Blue Cactus Grill, Fairfield

Comfort food is the name of the game at area staple Blue Cactus Grill, where breakfast is served all day and lunches taste homemade and prepared-with-care. Established in 2010, this locally owned deli makes its menu out of modern American cuisine, all with a Southwestern twist including famous. High-piled Philly cheesesteaks, burgers, and sandwiches are favorites of frequent visitors; fresh ingredients and toppings also embellish their made-from-scratch soups, chili, and salads. Vegetarian options and homemade desserts round out the offerings of this go-to cafe.