Havana, Chicago

As the promise of expertly crafted cocktails and sumptuous Cuban food beckons, patrons pour into Havana, a nightspot in the bustling River North neighborhood. There, they sip on mojitos in fruity flavors as plates arrive from the kitchen. Grilled steak au jus is flecked with garlic, spinach- and cheese-stuffed chicken is nestled atop a poblano cream sauce, and plantains come sautéed in brown sugar and honey. These hearty dishes are matched by the lively atmosphere; some nights, live music and dancing accompany the feast.