b.b.bop Rice Bowls

5323 Greenville Ave., Dallas, TX 75206 Directions
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97% of 530 customers recommended

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About this Business

  • Cuisine
    Asian, Fast Food, Korean, Fusion


Report | a month ago
very fresh and tasty!
Report | a month ago
can get very backed up and line moves slowly. be patient. food is good
Report | a month ago
Good as always!
Report | a month ago
Great healthy alternative to fast food.
Report | a month ago
It was great food and great service. We will come back.
Report | 2 months ago
So many choices, so little time! I recommend viewing the menu before going. The sauces are amazing and the food is super fresh!
Report | 2 months ago
The food is great and made with quality ingredients
Report | 2 months ago
The beef tacos with verde salsa are insane! The old school bowl is really good as well!
Report | 2 months ago
get the takos and kimchi fries!
Report | 2 months ago
Great wings!
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From Our Editors

After moving to America at 3 months old, Steve Shin didn?t have much time to learn the culinary traditions of his native South Korea. But when he returned for a year in 2001, he witnessed the cuisine's slimming properties firsthand. Though he consumed lots of food, his waistline shrank, most likely due to the minimal grease and fat content in South Korean cuisine. Inspired by his journey, he tried to eat a more healthy diet when he returned to the U.S, but after several rounds of salads and sandwiches, fast food lured him back to his old habits. Frustrated, he started brainstorming ways to build healthy and balanced meals, which led to B B Bop Seoul Kitchen. At his Asian-fusion restaurant, the menu is centered on wholesome bowls of rice, veggies, and protein, steering customers away from heavy, fatty meals, such as a giant butter sculpture. Customers are free to indulge if they wish as B B Bop also serves up dip ready roundhouses including kimchi fries and a wide selection of wings.

To whip up B B Bop Seoul Kitchen's signature entree, cooks line bowls with a rice of the customer's choice, from a jasmine-scented Thai type to a nutty, fiber-filled brown variety. Next, the customer selects a lean, flame-grilled protein from options including pulled pork, chicken breast, or marinated tofu. Veggies such as bell peppers and bean sprouts add color and crunch to the dish, and sauce?the finishing touch?comes in more than a half-dozen flavors, from spicy red pepper to sweet teriyaki.

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+ 33%
- 67%

Many people described the Bibimbap as Original.
+ 85%
- 15%

Many people described the Rice Bowl as Large.
+ 61%
- 39%

Many people described the Kimchi as Awesome.
+ 56%
- 44%

+ 50%
- 50%

Many people described the Curry Sauce as Favorite.
+ 83%
- 17%

Many people described the Fried Egg as Love.
+ 50%
- 50%

Many people described the Teriyaki as Like.
+ 75%
- 25%

Many people described the Teriyaki Sauce as Love.
+ 50%
- 50%

Many people described the Carnitas as Nice.
+ 80%
- 20%