About Chefs of New York
Chefs of New York serves classic, thin-crust pizzas and their house specialty rolled pizza dough in a dark wooden, rustic dining space with exposed brick and chalk murals on the walls.
As seen on TV: Chefs of New York has been featured on The Food Network show Best Thing I Ever Ate, profiling its famous spinach pizza that's covered in a decadent cream sauce.
Hand-stretched pizzetta: These 12-inch varieties are hand spun and rolled by the titular chefs, with options like the traditional Rustica with pepperoni and black olives.
Doughy pinwheels and rolls: This house specialty rolls cheese with spinach and pepperoni and folds the combo into crusty, pepper-dusted dough with Alfredo sauce.
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