La Galleria

Food & Drink
546 5th Avenue South, Edmonds, WA 98020 546 5th Avenue South, Edmonds Directions
Today 4:00 PM - 10:00 PM Open All Hours
+14257717950

About this Business

  • Cuisine
    Italian, Steak, Seafood, Pizza, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Hours
    Sun-Sat
    4:00 PM - 10:00 PM
  • Cuisine
    Italian, Steak, Seafood, Pizza, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Free Parking
    Yes
  • Delivery
    No
  • Takeout
    Yes
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
75 Tips
Verified
Report | 4 months ago
They are no longer in business. A Chinese restaurant is going in. Closed before we got to use the Groupon. Sad. Good place to eat!
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Report | 4 months ago
Out of business
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Report | 5 months ago
The restaurant closed without warning before I could use my Groupon. Looks like I'm out the money.
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Report | 5 months ago
They are out of business last month! Groupon is not responding to refund my money!
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Report | 6 months ago
When we went there it was closed down. Not sure if it is for remodel or if there will be a new business in this space.
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Report | 6 months ago
Good food, service , friendly staff.
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Report | 6 months ago
They are no longer in business.
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Report | 7 months ago
Outstanding food, as always, and friendly and attentive staff. The lasagna is my favorite.
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Report | 7 months ago
Food was fine but nothing special We were the only ones in the restaurant so it was sort of cold and stark
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Report | 7 months ago
Great staff and excellent chef at this smaller restaurant. They are lower volume, which results in a high level of personalized attention from the staff. The deserts are made by the owner's mother (yum!). Just after 2 visits, they remember us by name.
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From Our Editors

Executive Chef Josh Colberg isn't content to just make a version of northern Italian cuisine—he wants to make his version. That's why a majority of his dishes at La Galleria contain elements made in the same kitchen, from his marinara sauce and creamy tomato bisque to gnocchi that fellow Seattle chef Tom Douglas praised as "properly airy." Classic Italian mains are canvases for the chef's reinvention, from prosciutto-wrapped beef with three-pepper seasoning to veal cooked in sage butter sauce.

Dinner is only further elevated with an accompaniment of hand-selected wines imported from Italy and sourced from Washington, Oregon, and northern California. Chandeliers and candlelight give the dining room a romantic vibe and the latest sports and spaghetti-eating competitions flicker across an HD TV in the bar area.

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Sun-Sat
4:00 PM - 10:00 PM
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