Fall River Grill

363 2nd St, Fall River, MA 02721 Directions
Today 12:00 PM - 9:00 PM Closed All Hours
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86% of 613 customers recommended

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About this business

  • Cuisine
    Grill, American, Barbecue, Sandwiches, Traditional
  • Meals
    Breakfast, Lunch, Dinner
  • Website
  • Price
  • Hours
    Sun-Thu 12:00 PM - 9:00 PM
    Fri-Sat 12:00 PM - 10:00 PM
  • Cuisine
    Grill, American, Barbecue, Sandwiches, Traditional
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Alcohol
  • Delivery
  • Reservations
  • Show Less



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jennifer g.
Report | 4 months ago
Service can be slow
Goretti M.
Report | 6 months ago
Good food and good service.
Kevin G.
Report | 7 months ago
First time there. Very satisfied and will definitely return. Be sure to ask to see the upstairs function room and outdoor deck...a hidden gem!
Raymond M.
Report | 7 months ago
surprisingly nice inside and tasty local food
Anabela L.
Report | 7 months ago
Food is excellent & reasonably priced
Report | 7 months ago
Try something you've never tried before
Susan L.
Report | 7 months ago
Definitely have the homemade goat cheese. The milk comes from a local goat farm, and the cheese is made daily. I brought some home, added it to pasta, a bit of pecorino romano.....heaven. I would suggests the specials. Veggies are frozen. Let them know if that bothers you.
Debra R.
Report | 7 months ago
Food was excellent and service was great!
Elaine A.
Report | 7 months ago
The food was very good but the pepper strips tasted like pure salt, I coildnt eat them
Rob C.
Report | 7 months ago
Excellent food and huge portions! The little necks Spanish style appetizer was delicious. Bread was very fresh and our waitress was very personable and polite. Steak was cooked perfectly and the beer was ice cold (with a frosted mug to boot!) Forget the Portuguese places on South Main and try this place. We will definitely be going back.
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From Our Editors

Chicken wings, littleneck clams, and garlic bread introduce Fall River Grill's spread of Portuguese cuisine. From top to bottom, the menu is packed with meat and foreign words—bifana, grilled pork cutlets in a sandwich; bife, which means steak; whole grilled chicken known as frango grelhado; and the traditional sausage called chouriço. Seafood makes a big splash at the restaurant, too; there’s enough salmon, boiled cod, and shrimp to convince most people that marine life really does exist. Before you start stuffing yourself, plan to leave just enough stomach space for sweet desserts such as passionfruit pudding and coconut tarts.

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  • $ -$15
  • $$ $15-$30
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  • $$$$$ $75+
12:00 PM - 9:00 PM
12:00 PM - 10:00 PM
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