At Ragin' Reef, guests enjoy a casual atmosphere while dining on some of the freshest seafood in Maryland. Customers start off with classic seafood appetizers such as the wicked mussels steamed in a cajun broth with chorizo and pico de gallo. The main entrees, meanwhile, feature items such as the jumbo lump crab 'no' cakes served with thin cut fries and cole slaw or the seafood jambalaya mixed with sausage and served over rice.