Rosati's Pizza Mesa and Chandler

53 North Val Vista Drive, Mesa, AZ 85234 Directions
+14806333000
Be the first to recommend this place!
83% of 557 customers recommended

About this business

  • Cuisine
    Pizza, Italian, European, Sandwiches, Subs
  • Meals
    Lunch, Dinner
  • Website
    myrosatis.com
  • Price
    $$$$$
  • Cuisine
    Pizza, Italian, European, Sandwiches, Subs
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Delivery
    Yes
  • Takeout
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Show Less

The Gist

What some people are buzzing about:

Tips

250
Verified
Report | 9 days ago
Mesa Rosati's only has pick up & delivery..no eat in:( But they don't lack in quality! Their Pizza is excellent. If u r from Chicago area this is a must have:)
Verified
Report | 20 days ago
Good pizza. Can't go wrong. Get the supreme
Verified
Report | a month ago
Great customer service
Verified
Report | a month ago
Definitely take advantage of the family Chicken Parmesan! The staff was extremely nice and helpful. Delicious. Will for sure return.
Verified
Report | a month ago
Plan to takeout
Verified
Report | a month ago
If ordering by phone, order way in advance because this place is very popular. As for dining in, very small place but ok for a couples diner.
Verified
Report | a month ago
Their pizza is delicious!
Verified
Report | a month ago
The Mesa location is carry out or delivery only.
Verified
Report | a month ago
Don't waste your money, too expensive
Verified
Report | a month ago
The pan pizza is great. The Italian beef is good too!
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From Our Editors

Rosati’s Pizza's history dates back to the early 1900s, when a recent Italian immigrant named Ferdinand Rosati moved from New York to Chicago with the dream of opening a restaurant. His first attempt was modest—with Ferdinand simultaneously fulfilling the duties of chef, server, dishwasher, and host—but quickly gained popularity for its crispy-thin-crust pizzas, originally served as complimentary appetizers. Encouraged by the public's response to the pies, Ferdinand and his son, Sam, decided to focus their efforts on opening a true pizzeria.

Today, at Rosati's Pizza locations across the country, plumes of heat swirl above piping-hot pies concocted from handmade sauce and dough. A smattering of toppings cling to five crust options—crispy thin, double dough, Chicago-style, pan, and superstuffed—as well as hide from their hungry predators inside hand-rolled calzones. Homemade lasagna and fettuccine alfredo battle for the top pasta spot, and fried chicken, baby back ribs, and fried-shrimp dinners work together to distract diners from hard-to-resist buffalo wings.

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Many people described the Crust as Thin.
+ 83%
- 17%


Many people described the Pizza as Great. Others thought:
+ 57%

  • Great
  • Large
  • Excellent
  • Good
- 43%

  • Expensive
Many people described the Food as Great.
+ 67%
- 33%