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About this business

  • Cuisine
    American, Italian, Pizza, Pub Food, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Website
    tapsbars.com
  • Price
    $$$$$
  • Hours
    Sun 10:00 AM - 2:00 AM
    Mon 12:00 AM - 11:59 PM
    Tue-Fri 4:00 PM - 2:00 AM
    Sat 11:00 AM - 2:00 AM
  • Cuisine
    American, Italian, Pizza, Pub Food, Cafe
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    No
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

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Charlotte B.
Verified
Report | a year ago
Many delicious choices at reasonable prices.
alexa j.
Verified
Report | a year ago
excellent food so will be back for more!
David T.
Verified
Report | a year ago
good atmosphere. good food. good drinks
Sarah P.
Verified
Report | 2 years ago
I like the change to prices since last time we were there. I will definitely go back.
Jill G.
Verified
Report | 2 years ago
Wish their tart menu was more than 6 items. At least have one dessert tart.
Veronica G.
Verified
Report | 2 years ago
Good atmosphere
Gail R.
Verified
Report | 2 years ago
Very enjoyable
Dave H.
Verified
Report | 2 years ago
can't wait to go back!!!
Joan M.
Verified
Report | 2 years ago
We ate at Taps on Sun. at noon. The service was great. The food arrived in a timely fashion and was very tasty with good sized portions. The chicken wings were good too. We will definitely be back and bring friends.
Melinda M.
Verified
Report | 2 years ago
Love the atmosphere
Showing 1-10 of 27 tips
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From Our Editors

Local art and regional flavors foster a sense of community at the two locations of Taps Signature Cuisine and Bar, prompting ABC 15 to describe the Litchfield Park restaurant as "a place where you can kick off your shoes, stay a while, and enjoy some local music." The chefs add distinctive southwestern flavors to dishes by occasionally incorporating anaheim chilies or chipotle-spiced condiments from the area's naturally occurring ketchup geysers. These piquant touches lend a welcome kick to certain recipes, whereas the rest of the upscale American menu—which includes grilled rib eyes, organic chicken breasts, and roasted fillets of salmon—embraces more classic flavors.

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