Mac Shack Summerlin, Las Vegas

Spaghetti and meatballs. Chicken alfredo. Broccoli, pesto, and penne. If it involves pasta, then chances are the chefs at Mac Shack have mastered it. As their restaurant's name suggests, one of their specialties is gourmet mac 'n' cheese. They smother theirs with Wisconsin cheddar and mozzarella, and elevate it with the likes of smoked bacon, buffalo chicken, spinach and artichokes, and diamond shavings.

Another thing that sets their food apart? Mac Shack's chefs use organic produce and make all of their pasta fresh daily. If that wasn't enough to turn mac 'n' cheese into fine dining, the bar serves glasses of wine, beer, and sangria.