About this Business
-
-
Hours
-
Tue-Sat
10:00 AM - 9:00 PM
Tips
The NICEST servers work here. Simple restaurant, but clean and food is very good. Only lost a star due to ambiance (a bit lacking) and being so cold in the restaurant
This was our first time eating Ethiopian food and it was delicious. If you want something different from the everyday food, Fasika is the place to go. The waiter was the nicest person I’ve ever met, which makes it even better. We will definitely be returning.
I like it, but I gained weight.
The combo plate was a wonderful way to taste a bit of everything! Highly recommend for an authentic taste of Eastern Africa.
Good and friendly service. Food was very good as well.
I did find it very odd that they charged be tax on the $40s...despite the combo we received didn't appear to be for four people...just right for 2.5 people so I'm not sure if they gave me the two person portion as you can't really tell being a combo tray.
That plus tax plus what I paid groupon came out to be $35s.
My husband and I ordered the vegetarian combo. Everything on the platter (and there was a lot!) was wonderful! The injera was so tasty too. We were one of only two couples in the restaurant, but there was a tremendous amount of take-out orders. Service was great too. We will definitely be back!
Everything was FANTASTIC! The food was delicious, our server Abraham was delightful, and we will definitely go back. We had 2 combo plates combined onto 1 plate and took some baclava to have for dessert at home later. We also had some spiced tea which was hot and flavorful. If you like Ethiopian food, you should stop in.
The service was great! The food was Amazing.
I was disappointed in the food here. It wasn’t especially fresh or flavorful.
We very much enjoyed the vegetarian combination meal. My wife and I and our 11 year old draughtier had plenty to eat for lunch and made this Groupon a very good deal.
From Our Editors
Seven days a week, Fasika Ethiopian Restaurant's chefs whip up authentic Ethiopian food that satisfies a wide array of palates.
- Vegetarians have plenty to choose from, including gomen wat, collard greens cooked with ginger and garlic, and sambusa, a savory pastry stuffed with a blend of lentils, onions and jalapeño peppers.
- Spicy-food-lovers rejoice with yebeg key wot, composed of bites of lamb sautéed with onions and green peppers in a hot ginger sauce, and misir key wot, split lentils simmered in berbere sauce.
- Milder palates won't go hungry, though, as the menu features less fiery options including yeqwanta firfir, a combo of dried beef and injera in red sauces, and minchetabish, a mild beef stew.
Explore Nearby
Fasika ethiopian restaurant
Grouber
