Bake Sweet

4708 West Touhy Avenue, Lincolnwood, IL 60712 Directions
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85% of 68 customers recommended

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gail w.
Report | 7 months ago
Do not go there hungry. You will end up buying everything. The owner will give you easy directions for freezing and defrosting.
Obaid C.
Report | a year ago
Great place, good quality sweets
Maria d.
Report | a year ago
Very friendly owners and the pastries are excellent. We'll be going back for more!
Jennifer M.
Report | a year ago
The pumpkin walnut baklava was absolutely delicious!
marline o.
Report | a year ago
Delicious !
Judy n.
Report | 2 years ago
The bakery was clean, bright and pleasant. There were lots of specialty pastries to choose from including baklava, croissants, tarts and cake slices. I bought chocolate croissants, custard eclairs, strawberry tarts and a lemon tart. All were fresh and delicious. He even makes a few things that are gluten free.
joy c.
Report | 2 years ago
wonderful middle eastern sweets- fresh out of the oven
Stuart R.
Report | 2 years ago
The owner was VERY friendly, made the savory food to order, and patiently explained what many of the sweets our party had never had before. It was especially impressive that each of the different types of baklava actually had their own unique taste. And of course, the food was excellent. We'll definitely be back.
Candace J.
Report | 2 years ago
very friendly owner, huge selection of items I had never tried...had sold out of the chocolate croissant (boo hoo) but I enjoyed the 9 separate desert tapas...I'll go back in the right next to a great bagel shop
Report | 2 years ago
Love this place, didn't know they were from garden fresh, now I know where they are, am going back with or without gropuon
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From Our Editors

The art of pastry baking is a careful ordeal. Each morning, long before the sun starts to shine on Lake Michigan, the team at Libanais Sweets is up making sure their specialties are crisp and flaky on the outside and soft and warm on the inside. They specialize in baked goods from around the world, including Eastern pastries such as baklava and European pastries ranging from éclairs to mille-feuille and tiramisu. In addition, the Libanais staff crafts specialties like chocolate lollipops, which are ideal for special events but can’t be used to bribe the rare bird that would prefer a broccoli pop.

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