Tsukiji Bistro, Melrose

Tsukiji Bistro creates a pan-Asian soul kitchen by drawing inspiration from the cooking styles of multiple regions, including Hawaii. Hot pots with wagyu beef and shiitake share menu space with sushi classics like California rolls or Yellowtail scallion rolls. But the fusion experience doesn't stop with the food. Tsukiji also features a full bar, where bartenders mix up both classic American cocktails and new Asian-inspired creations.