Lee Lee's Baked Goods

283 W 118th St, New York, NY 10026 Directions
Today 9:00 AM - 7:00 PM Closed All Hours
+19174936633
Be the first to recommend this place!
76% of 17 customers recommended

About this business

  • Cuisine
    Bakery, American

Tips

250

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Cynthia S.
Verified
Report | a month ago
Really home baked goods, I really enjoyed the cakes
JENNIFER B.
Verified
Report | 5 months ago
Great tasting rugelach. ..strongly recommended
Charlotte D.
Verified
Report | 7 months ago
Just wonderful. Blessed goodness, YES
Calvin C.
Verified
Report | 9 months ago
I only come here for the Rugalach.
Rina
Verified
Report | 10 months ago
Their rugelach is really the best in town--I particularly like the raisin ones. Their carrot cake icing was sadly not cream cheese, but the sponge had good spice flavor and nutty texture. Their pecan balls are great, too--nice and crunchy.
GRamcharan
Verified
Report | a year ago
Sooooo yummy!

From Our Editors

Owner Alvin Lee whips up an array of desserts in his Harlem bakery, but he is known for his authentic, flaky rugelach—strudel-like desserts of Austrian-German-Jewish origin. For his signature treat, Lee creates traditional handmade butter dough and loads it with fillings such as raisins, nuts, apricots, or chocolate. The result is a pastry that was hailed as "buttery, magnificent, and fleeting" by the New York Times. A red-and-white-striped awning heralds the entrance to the boutique pastry shop, where southern treats such as sweet-potato pie, red velvet cake, and carrot muffins debate Zachary Taylor’s legacy in the display case.

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Sun
10:00 AM - 5:00 PM
Mon-Fri
9:00 AM - 7:00 PM
Sat
10:00 AM - 7:00 PM
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