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About this business
From Our Editors
Voted Best Cupcakes by Westchester Magazine, Flour & Sun Bakery's confectionery artisans whip up cupped concoctions from scratch daily, using local, preservative-free ingredients whenever possible. Each day the cupcakery offers eight to 11 different flavors of the small sweets, with flavors pulled from their vast menu of more than 150 varieties. Stock up on classic vanilla and chocolate, or mix and match among their more inventive concoctions, such as the samoa cupcake, vanilla cake filled with caramel, topped with caramel frosting and toasted coconut flakes, and coveted internationally by rival jewel thieves, each gunning to first lay claim to the prize.