Kafe Mozart, Parsippany

From homemade guacamole and mini lump crab cakes, chicken dishes, pastas to pastrami paninis and dry-aged hangar steak, Kafe Mozart serves a wide variety of cuisine. The pet friendly Parsippany spot even offers guests decadent espresso drinks and a special house blend of Dallis Bros. Coffee.

The stars of the menu, however, are the crepes—superthin, delicate pancakes stuffed with sweet or savory fare. Although crepes' origins are in France, the team at Kafe Mozart gives the dish a decidedly American twist. Read on to learn more about some of the menu's sweet and savory varieties.

Sweet Crepes

• Kit Kat crepe: This candy-bar-inspired crepe is filled with crushed Kit Kat pieces along with a rich chocolate sauce and whipped cream.
• The Elvis Presley crepe: Fit for The King himself, Nutter Butter cookies, honey, peanut butter, and sliced banana form this crepe.
• Warm apple-pie crepe: For a taste of apple pie, try this crepe, which features cinnamon, sweetened Apples, caramel, and graham-cracker crumbs.

Savory Crepes

• Thanksgiving crepe: This lighter take on Thanksgiving dinner includes turkey slices, homemade stuffing, and mashed potatoes and gravy, plus a side of cranberry sauce.
• Mozart Cheesesteak crepe: Mimicking a philly cheesesteak, this crepe features slices of thinly shaved steak, provolone, sautéed onions, lettuce, and tomatoes.
• Barbecue pulled-pork crepe: Shredded pork and flavorful barbecue sauce are showcased in this savory offering, which also includes cheddar and blue cheese.