Kornblatts Delicatessen

Restaurant
628 NW 23rd Ave., Portland, OR 97210 628 NW 23rd Ave., Portland Directions
Be the first to recommend this place!
93% of 236 customers recommended

About this Business

  • Cuisine
    Deli, American, Kosher, Sandwiches, Subs
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Deli, American, Kosher, Sandwiches, Subs
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Delivery
    No
  • Reservations
    Yes
  • Catering
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250
Verified
Report | 6 months ago
Not a lot of seating but it's cozy. Outrageously delicious food. I had a roast turkey Reuben. It was fresh, moist, juicy and piled high.
Verified
Report | 8 months ago
Love the authentic food and most of all the service!
Verified
Report | a year ago
Matzo ball soup yes; corned beef, meh.
Verified
Report | a year ago
We had the tuna sandwich and spilt a chocolate eclair for dessert. Both were excellent.
Verified
Report | a year ago
Closest thing to the Lower East Side this side of Manhattan!
Verified
Report | a year ago
Great deli. Yum!
Verified
Report | a year ago
The veggie sandwich has too many veggies and not enough protein. I would order something different next time around. The server was super, super nice ... and the environment was relaxed/relaxing.
Verified
Report | a year ago
you have to try the tongue sandwitch
Verified
Report | a year ago
great service and delicious food
Verified
Report | a year ago
An excellent classic Reuben sandwich. Don't forget to try the dill pickles in a pot on every table. Very friendly wait person.
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From Our Editors

New York City native Josh Kornblatt grew up cherishing the corned-beef sandwiches and smoked fish of nearby delicatessens. Unable to find these flavors upon moving to Portland, he founded Kornblatt's Delicatessen, which T: The New York Times Style Magazine hails as “one of the truly great New York delis outside the five boroughs.”

Kornblatt’s glossary familiarizes locals with the food by describing delicatessen classics, such as knish (pastry stuffed with filling) and chopped liver (old-timey insult, like "frumious bandersnatch"). And like any great deli, Kornblatt’s has an entire menu dedicated to bagels, from deli bagel sandwiches to bagels crowned with pickled herring.

Though rooted in the Big Apple, Kornblatt’s also salutes its surroundings by filling taps with local beer and including a vegetarian reuben among its eight styles of the sandwich.

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Kornblatts Delicatessen

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Many people described the Brisket as Tough. Others thought:
+ 20%

  • Delicious
- 80%

  • Tough
Many people described the Bagel as Proper.
+ 80%
- 20%


Many people described the Deli as Great.
+ 80%
- 20%


Many people described the Sandwich as Good. Others thought:
+ 78%

  • Good
  • Delicious
  • Large
  • Excellent
  • Great
- 22%

  • Smoked
Many people described the Waitress as Fantastic. Others thought:
+ 75%

  • Fantastic
- 25%

  • Slow
Many people described the Table as Nice.
+ 67%
- 33%


Many people described the Service as Great.
+ 91%
- 9%


Many people described the Food as Delicious.
+ 94%
- 6%