The Cake Diner, Raynham

The Cake Diner's owner, Lorianna Dwyer, was trained at The Culinary Institute of America, so you could say she knows a thing or two about the art of pastry. Alongside cookie artist Hannah Herdeen, Lorianna makes good use of this prestigious education, crafting a variety of delicious and stunning desserts. Read on for more:

• Custom cakes: Lorianna helps her clients celebrate everything from birthdays to graduations with professional cakes that she personalizes with vibrant colors and designs.
• Cupcakes: With flavors ranging from maple-bacon to strawberry-margarita to Snickers, Lorianna cooks a variety of fluffy cupcakes often stuffed with flavorful frostings and jams.
• Pastries, etc.: Beyond cakes, big and small, Lorianna and Hannah meticulously craft indulgent gourmet cookies and a variety of other homemade pastries, like cannoli.