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From Our Editors

In creating a recipe for a romantic and pleasurable night out, few ingredients create the same synergy as wine, cheese, and jazz. The founders of Crumb&Cork put their spin on this formula by offering a menu with more than 28 artisanal cheeses and 40 wines from around the globe, which their patrons sip and sample amid an atmosphere permeated by live jazz music on Fridays and Saturdays. In an effort to encourage tastings, the owners sell their wines by the glass and decorate the space with comfortable furnishings so their clientele feel free to linger and chat.

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