Cookie Dope, West Chester

The sweet tooths behind Cookie Dope embrace the habit-forming qualities of cookie dough. Each day, they make as much as 80 pounds of edible cookie dough in house. These gourmet dough makers use a variety of fresh ingredients to create a wide array of flavors, from Chocolate Chip Trip to Rowdy Brownie. They also offer vegan-friendly options like Apple Cobbler and Slammin' Snicker-Doodle (which is also gluten-free). And for those seeking some non-dough sweets, they serve up scoops of ice cream with more than 20 topping choices as well as funnel cake fries and root beer floats.