Sugar Sisters Bakery and Cafe, Wichita

Four sisters—Kris, Katie, Kelli, and Kayla—started baking "as soon as they could hold a spoon." As these sisters grew up, they perfected their family recipes and founded Sugar Sisters Bakery to share their treats with the world. Their cupcakes, macarons, and pies include natural ingredients such as almond flour, fresh fruit, and buttercream, and whether you're biting into a flaky tiramisu macaron or a gooey Mississippi Mud brownie, you can taste the years of experience baked right inside.