From Our Editors
The Marble Slab Creamery sensory experience begins by just walking past the storefront, where the buttery scent of fresh-baked waffle cones drifts out into the air. Gourmet ice creams are freshly crafted on-site from Marble Slab’s original recipe, enticing sweet-tooths' eyes with a rainbow of colours. After selecting a flavour, visitors choose from a smorgasbord of mixings, from fresh fruit to nuts to candy and crumbled cookies, which an ice-cream chef then hand-folds atop a frosty marble slab before packing the finished masterpiece into a house-made waffle cone.
In addition to the hand-held treats, Marble Slab Creamery sculpts frozen treats in a variety of other formats, such as ice cream cakes, cupcakes, and hand-packed litres, and a catering team spruces up special events such a corporate get-togethers or school functions with fully loaded sundae bars.