top-rated-merchant Top Rated Merchant

Top Rated Merchant

Cafe la Cave is a top merchant due to its average rating of 4.5 stars or higher based on a minimum of 400 ratings.

Cafe la Cave

2777 Mannheim Road (between Pratt St & Lunt St), Des Plaines

Steak and Seafood at Café la Cave (Up to 48% Off). Two Options Available.

Select Option

Highlights

Chefs carve entrees and sauté steaks tableside amid cavernous rocky walls and rippling lights

Groupon Customer Reviews

100% Verified Reviews
All Groupon reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.
Filter Aspect List

Customer Photos

  • Photo submitted by Ruth
  • Photo submitted by alison
  • Photo submitted by Rhonda
  • Photo submitted by Ruth
  • Photo submitted by Catalina
    See All Photos

About This Deal

Choose Between Two Options

  • $26 for $50 worth of steak and seafood for two or more
  • $57 for $100 worth of steak and seafood for four or more
  • See the menu.

Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Must purchase 1 food item. Reservation required. Not valid on national holidays, federal holidays, and 2/10-2/17. No cash back. Must buy 4 entrees with 4 person option. Not valid before 7:30PM on Allstate Arena event nights. Limit 1 per party. Limit 12 per person. May be repurchased every 365 days. Limit 1 per visit. Must use promotional value in 1 visit. Valid only for option purchased. Not valid with other offers or promotions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts. Learn about Strike-Through Pricing and Savings

About Café la Cave

Crystal chandeliers glint over Café la Cave's main lobby, beckoning diners into opulent ballrooms, spacious banquet rooms, and the cavern room itself. Inside the restaurant’s rock-lined walls, rippling lighting, and singing stalagmites, chefs carve and cook many entrees tableside, including the tenderloin medallions of steak Diane sautéed with garlic, shallots, and cognac. Cocktails from the full bar and a carefully selected wine list pair with entrees as smoothly as creamy sides of garlic mashed potatoes pair with wild-mushroom mac 'n' cheese.