DC Harvest

Northeast Washington

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.

Choose from Four Options

$57 for a dinner of seasonal modern-American cuisine for two, valid Sunday–Thursday (up to a $98 Value)

  • Two beers, glasses of wine, or signature cocktails (up to $13 value each)
  • One appetizer (up to a $8 value)
  • Two entrees or pastas (up to a $56 value)
  • One dessert (up to an $8 value)

$62 for a dinner of seasonal modern-American cuisine for two, valid any day (up to a $98 value)

$112 for a dinner of seasonal modern-American cuisine for four, valid Sunday–Thursday (up to a $196)

  • Four beers, glasses of wine, or signature cocktails (up to $13 value each)
  • Two appetizers (up to a $16 value)
  • Four entrees or pastas (up to a $112 value)
  • Two desserts (up to a $16 value)

$120 for a dinner of seasonal modern-American cuisine for four, valid any day (up to a $196 value)

DC Harvest

At DC Harvest, chef Arthur Ringel treats every dish like a math problem. In other words: he shows his work. The restaurant runs a full scratch kitchen, meaning that everything, from the pasta to the aioli to the candied rhubarb, is made right on the premises. This personal attention to ingredients allows Ringel to tweak his menu to fit with changing tastes and season.

Guests here might dine on house specialties such as the eight-day house-cured bacon smoked with cherry wood or crispy quinoa cakes with carrot puree and goat cheese. Ringel's love of bespoke cooking also extends to the mixologists behind the bar, who whip up a lineup of house specialties like their seasonal "Thyme for Fall" draft cocktail that features apricot-infused rye whiskey with thyme syrup, dry vermouth, and lime juice.

In a Nutshell

Chef Arthur Ringel makes everything—down to the pasta noodles—from scratch, creating seasonal menus of fresh, modern American cuisine

The Fine Print

Promotional value expires Sep 30, 2016. Amount paid never expires. Dine-in only. Reservation required by phone only; not valid for OpenTable reservations. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Dinner only. Not valid on 13 Aug, 2016. Not valid in combination with any other offers or promotions. Not valid for cash back. Tax and gratuity not included. Must use promotional value in 1 visit. Must be 21+ with valid ID to consume alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.