When someone's getting all up in your grill, the best thing to say is "You better step off! The surface temperature of grills can approach 550 degrees Fahrenheit—you shouldn't be standing on that thing!" Today's deal demonstrates a high regard for safety by leaving the grilling to the professionals: for $10, you get $20 worth of food and drink at F.W. Sullivan's Fan Bar & Grille, located at the corner of Main Street and Stafford Avenue in the Fan District.
A lively atmosphere and rotating menu of delectable gourmet American fare populate F.W. Sullivan's. Chef Sean Murphy fuses a mélange of flavors to craft his American pub fare, which he mixes up based on the whims of the restaurant avatar Sully, who brings a variety of international tastes to the table. Start your tongue-traveling with the Costa Rican coconut shrimp ($9) or the Guinness barbecue-sauce-infused pork shanks and grits ($9). The California fish tacos ($9) meld grilled tilapia, avocado cilantro crème fraiche, and homemade salsa to lusciously please refined seafaring palates. Traditional Irish favorites such as the shepherd's pie ($10) step dance enthusiastically against restaurant originals like Murphy's Meatloaf, a blend of beef, pork, and veal seasoned with fresh, piquant herbs and wrapped in nature's candy, bacon ($10).
A relaxing outdoor patio sits at the entrance of the homey, red-brick Sullivan's edifice, where an attentive staff welcomes billowing crowds into their spacious environs. Bright orange walls surround two dart boards in the restaurant's back, while walls of cozy wooden booths sit across from the bar in the dining room like confessional stalls in the world’s most delicious church. Each month, the Sullivan’s team is proud to donate a percentage from receipts to a local cause; July's benefactor is the Richmond Animal League.
2401 W Main St.
Richmond, Virginia 23220Get Directions