$10 for $20 Worth of Irish Pub Fare at Hannah Flanagan’s in Hendersonville

Hannah Flanagan's Pub & Eatery

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What You'll Get

Neighborhoods value their pubs as a place to socialize, just as they value the ends of their rainbows as a place to find extra parking-meter change. Enjoy camaraderie at close proximity with today's Groupon: for $10, you get $20 worth of Irish pub fare at Hannah Flanagan’s located on North Main Street in Hendersonville.

Serving hearty fare in a pub decorated with ivy and eclectic decorations, Hannah Flanagan’s boasts menus that reflect a cross-cultural culinary flair and flavor. Starters such as the mozzarella sticks ($5.75) let diners warm up rusty jaws without drinking a can of WD-40, while half-pound burgers come flanked by palatable armies of pickle spear-wielding potato chips ($7.95). Bangers and mash combine irish pork sausage, cabbage, and homemade mashed potatoes ($9.95), while traditional fish ‘n’ chips pair with a side of malt vinegar ($9.95). Soft drinks, iced tea, or coffee wash down Irish-made meals ($1.95 each), and though alcohol isn’t included in today’s Groupon, more than 100 varieties of bottled beer are available to sate adventurously thirsty hops hunters.

The Fine Print

Promotional value expires Feb 19, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Not valid for the purchase of alcohol. Valid only at Hendersonville location. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Hannah Flanagan’s

Hannah Flanagan’s captures the welcoming the welcoming camaraderie of the Emerald Isle in its menu of hearty pub staples and more than 100 bottled and draft brews. While glasses clink to the sound of rousing cheers, fresh, local ingredients transform into Irish favorites including bangers and mash, Reubens piled high with corned beef, and mushroom-laced pot roast. Flanagan's also puts forth a seasonal menu of weather-matching fare, gracing tables with country-fried steak in the winter and sautéed kites in the spring.

Hannah Flanagan's Pub & Eatery

Restaurant, Bar Food
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