74%
15%
5%
1%
5%
Highlights
The national brand delivers pancakes, eggs, and bacon in varying combinations alongside burgers, sandwiches, and other diner fare
Customer Reviews
100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.food
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breakfast
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manager
pancakes
eggs
hash browns
omelet
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price
bacon
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extra
management
menu
Stanley
9 ratings4 reviews
While food was normal, considering wexwere only ones there on the Wednesday morning food arrived a little slow. Also when check presented by a completely different waiter my Groupon discount was missing and took almost 5 minutes to correct. I greatly miss the waite staff from past few years.
LoriTOP REVIEWER
13 ratings12 reviews
Good food, and our waitress was awesome. I took my granddaughter there, she loves their cheeseburgers.
RhiannonTOP REVIEWER
9 ratings8 reviews
Excellent service and food if I could give more stars I would
SoheilTOP REVIEWER
8 ratings6 reviews
It’s a good deal financially but I didn’t like the food quality and the service wasn’t good and fast enough!
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About This Deal
Choose from Three Options
- $10 for $17 worth of pancakes and diner food for two, valid at Wichita’s East Kellogg Drive location
- $10 for $17 worth of pancakes and diner food for two, valid at Hays’s General Hays Road location
- $10 for $17 worth of pancakes and diner food for two, valid at Wichita’s North Rock Road location
Need To Know
Promotional value expires 120 days after purchase. Amount paid never expires.
Limit 1 per person, may buy 1 additional as gift(s). Must use promotional value in 1 visit(s). Valid only for option purchased. Valid only at listed locations. Limit 1 per visit. Limit 1 per table. Not valid with other offers or promotions.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About IHOP
The first IHOP—the dream of founders Al and Jerry Lapin—opened in 1958 in Toluca Lake, California, and was originally dubbed the International House of Pancakes. Since then, rapid expansion has led to myriad milestones across the company's colorful history, from introducing its modern IHOP acronym in 1973 to its 1,000th restaurant opening in Layton, Utah, in 2001. Today, the company stands strong with around 1,500 locations across North and Central America, each one an enthusiastic dispenser of pancakes, french toast, and tables constructed entirely out of bacon. Though IHOP is known as a bastion of breakfast, it also stays open during the day and into the evening, delivering lunch and dinner as well.