Italian Kitchen


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In a Nutshell

  • 60-year-old family recipes
  • In business since 1950
  • Handmade pastas & pizzas
  • Fresh cut veal options

The Fine Print

Promotional value expires Mar 4, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Not valid for the purchase of alcohol. Dine-in only. Valid only for prix-fixe meals. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Simple laziness has spurred many culinary inventions, including the sandwich, the blender, and the pizza, which was invented as a way to wheel heavy ingredients from place to place. Transport your palate with today’s Groupon to Italian Kitchen in Mechanicsville. Choose between the following options:

  • For $20, you get lunch or dinner for two (up to a $52.97 total value) that includes:
    • One appetizer (up to a $12.99 value)
    • Two entrees (up to a $19.99 value each)

  • For $15, you get a pizza dinner for two (up to a $38.98 total value) that includes:
    • One appetizer (up to a $12.99 value)
    • Two side salads (a $3.50 value each)
    • One 14-inch pizza (up to an $18.99 value)

Established by the Montecalvo family in 1950, Italian Kitchen continues to whip up 60-year-old family recipes from scratch on an ever-evolving menu filled with seasonal produce and tender veal cutlets. Hosts usher twosomes to a table spotted with baskets of homemade italian bread that distract fidgety fingers from shredding an appetizer of mushrooms farcito loaded with crab meat and capped with a one-two punch of drizzled butter and baked provolone.

Cutlery can trace the geometric angles of handmade cheese ravioli with ricotta, mozzarella, and romano cheeses or saw off a savory piece of meat from the 14-ounce new york strip steak cooked over a wood char grill. Chefs toss pizzas by hand and ladle slow-cooked sauce across the doughy diameter to create a variety of fresh thin-crust pizzas, such as the margarita pizza or the Capri Island pizza with crab, shrimp, and broccoli. Unlike the first monkey in space, slices careen toward their final destinations accompanied by a copilot of garden, tossed italian, or caesar salad doused in an array of dressings.

Italian Kitchen

It was more than 60 years ago that Mike and Ellen Montecalvo opened Italian Kitchen, where they whipped up traditional Italian dishes with the help of their six children. Today, their daughter Gina and her family have taken charge of the restaurant, continuing the Montecalvo tradition by serving authentic Italian-style pastas, pizzas, and specialties made from seasonal ingredients. Their guests perch at white-clothed tables in the softly lit dining room, clinking glasses of wine and bottles of local beer over plates of cheesy manicotti, tender veal parmigiana, and hand-rolled cannoli.

Customer Reviews

Consistently good food at a reasonable price.
John G. · August 29, 2016
Great seaffod
Gilbert B. · June 13, 2016
Right near where I was when I was looking for somewhere to have dinner. Take out option was perfect; I have another meal for tomorrow's dinner as well!
Barbara F. · June 12, 2016
Merchant Location Map
  1. 1


    7522 Lee Davis Rd.

    Mechanicsville, Virginia 23111


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