All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Food satisfies the stomach, and pictures of food only satisfy ravenous art collectors. Put grub in its proper place with today’s Groupon: for $5, you get $10 worth of pitas, pizzas, pasta, and more at My Three Sons. Choose between the following locations: Edgewood or Churchville.
My Three Sons whips up hot and cool comestibles with a Mediterranean theme, sourcing many of its ingredients from local farms and dairies. The Edgewood menu boasts pitas resplendently stuffed with pesto chicken ($6.99–$7.25) and greek salad ($6.99–$7.99). A mixed greens salad stars a team of roasted walnuts, cranberries, pears, feta cheese, and balsamic vinaigrette dressing ($5.99–$6.25). Although prices and food items vary between the Edgewood and Churchville menus, both locations concoct a homemade soup of the day, made by the family’s matriarch, who simmers hearty ingredients along with a life lesson about pyramid schemes. Dine in or take eats elsewhere, such as Broom’s Bloom Dairy to thank the cows who’ve donated themselves for the cheese in My Three Sons’ cheeseburgers ($5.50–$5.99).
The Fine Print
Promotional value expires Nov 5, 2011. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Valid only for location purchased. Not valid for delivery or catering. Must use in 1 visit, no cash back. Tax and gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About My Three Sons
My Three Sons sprang into existence because one Harford County mother wanted to share the simple Mediterranean meals she made for her three sons with the public. Today, her simple counter-service restaurant features dishes that highlight fresh, local ingredients from Harford County businesses, such as Level Farm beef and Broom's Bloom Dairy cheese. The hot, molten core of the menu is built on more than a dozen pita sandwiches, stuffed with fillings such as gyro meat, pesto chicken, and grilled eggplant or zucchini. Other items range from New York–style pizzas to platters of beer-battered fish or marinated meat.