OM Modern Asian Kitchen and Sushi Bar

Ward 3

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In a Nutshell

Two-course prix fixe menu features plates of seared tuna & five-spice rib eye accompanied by optional glasses of wine or imported sake

The Fine Print

Promotional value expires Jul 26, 2012. Amount paid never expires. Limit 2 per person, may buy 3 additional as gifts. Limit 1 per visit. Dine-in only. Valid only for option purchased. Must be 21 or older. Not valid for Happy Hour or lunch buffet. Not valid on holidays. Valid only for prix fixe menu. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

For years, European merchants searched for a direct route to Asia, eventually burrowing through the earth and accidentally rediscovering Luxembourg. Quell your own inner rumblings with this Groupon.

Choose from Four Options

  • $39 for a two-course meal for two (up to an $90 value)
  • $61 for a two-course meal for two with wine or sake pairings (up to a $146 value)
  • $79 for a two-course meal for four (up to a $180 total value)
  • $121 for a two-course meal for four with wine or sake pairings (up to a $292 value)<p>

Click here to see the full list of options from the prix fixe menu.

Neo Malaysian Kitchen

Owner and chef Allen Yap began his culinary career in 1991, cooking alongside his mother and father at the family's first restaurant, which they founded after relocating to Tucson from Malaysia. Inspired by his childhood in Asia and driven by a desire to innovate, he took the reins at Neo Malaysian Kitchen and designed a menu that incorporates the spices, cooking methods, and flavors of Chinese, Japanese, Thai, Vietnamese, Indian, and Malaysian cuisine. The resulting blend of sushi, spicy noodle dishes, and aromatic curries earned his restaurant the award for Best Asian Cuisine & Sushi from Arizona Foothills magazine in 2011.

Along with the inventive brand of fusion fare, bartenders keep spirits high by mixing potent cocktails, pouring glasses of sake, and disguising bottles of domestic and imported beers as adorable kittens. The wine cellar brims with hand-selected varietals from the vineyards of Italy, Washington, and Napa Valley, including the Uppercut cabernet sauvignon, which teems with notes of dark fruit, expresso, violet, and spices.

The restaurant's theme of updating the traditional carries over into its decor, which features stone walls inlaid with small statues. Towering bamboo shoots coil beneath modern, curved lanterns that hang from the ceiling and light the dining room as delicately as a beach ball hosting a firefly high-school reunion.

Customer Reviews

Great service, value/portion size and esp the taste of the food! We would have enjoyed dessert (great-looking options) if we hadn't eaten so much for dinner. Yum! I will definitely return w/friends who have yet to try this place.
Tracy H. · September 12, 2012
Wonderful experience
Susan L. · July 31, 2012
Everything was very pleasant...excellent service, my ribeye steak was cooked perfectly and the presentation of our meals was beautiful.
Julie N. · July 31, 2012
Merchant Location Map
  1. 1

    Ward 3

    1765 E River Rd.

    Tucson, Arizona 85718

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