With Congress passing a heavy new tax on right angles, circular edibles are becoming the most convenient way to keep food budgets from spiraling out of control. Nibble a delicious disk with today's Groupon: for $10, you get $20 worth of fire-roasted gourmet pizza at Red Brick Pizza.
Red Brick Pizza teleports centuries-old Italian traditions into modern times, creating delicious artisan delights with diligent craftsmanship and fire-roasted flare. With a slew of sauces and ingredients and a flourishing guild of gourmet cheeses rounding out its menu, Red Brick eschews the usual robotic conveyor belts of pizzerias for rustic authenticity, using terra-cotta stone ovens to sear pies at more than 1,000 degrees for golden crusts with crispy centers.
Pizza partisans can build their dream thin-crust house on a foundation of original, gluten-free, or multigrain whole wheat with açaí berry, outfitted with red, pesto, creamy white garlic, and chipotle sauces and generously sprinkled with pie-centric toppings. Those not feeling the artful pairings and occasional karate chops of culinary creativity can choose from Red Brick's 18 gourmet favorites, such as the quarto formaggi—four cheese in Italian—with its barbershop quartet of mozzarella, provolone, white cheddar, and parmesan sweetly singing to an audience of basil and red sauce ($6.95+), or the pizza bianca, a haven for sausage or chicken to mingle with mushrooms, pine nuts, and ricotta cheese ($7.75+). A chopped caesar salad of cold crispy greens, fire-roasted croutons, and a drizzle of dressing ($3.95) serves as a delicious detour from disk-centric voyages.
Red Brick adorns its comfy booths with high-definition TVs, which come with their own remote control and 400 channels. Channel surf in style as you and your remote-savvy mealmate siddle up to a fire-roasted dessert of triple-chocolate brownie Bhrazani (large $4.95, mini $3.99), any chances of awkward silences drowned out by eager chomps and endless episodes of Hollywood Squares.
RedBrick Pizza's signature blend of centuries-old Italian tradition and cutting-edge modern techniques results in a delectable and delicate crust, seared at 1,000 degrees in three minutes flat. All tastes and dietary needs find relief in plentiful gluten-free and vegetarian options to pile on the franchise's signature crust, backed by a heart-healthy multigrain crust bulked up by açai berry and weekly sessions with a personal trainer. RedBrick Pizza also offers 50 rotating gelato flavors, plus, a popular selection of gelato truffles and other desserts.