All reviews are from people who have redeemed deals with this merchant.
· Reviewed 7 days ago
· Reviewed June 6, 2018
· Reviewed May 30, 2018
What You'll Get
Choose Between Two Options
- $25 for one admission to the Sip into Spring Event on April 16th from 1 to 4 p.m. ($50 value)
- $435 for a co-op wine-making experience for up to two people ($650 value)
The Sip Into Spring event celebrates the Chilean grape harvest and includes wine tasting, bottling demonstrations, light food, and offerings from other vendors. Groupon holders also get a souvenir glass to take home.
During the co-op wine-making experience, guests will learn to make their own wine using grapes sourced from around the globe, Across four visits, budding wine-makers will get a chance to crush and press the grapes, and bottle, cork, and label their wine, which will take 10 months to mature. At the end of the class, Groupon holders will get 3 cases (or 36 bottles) of wine to keep. (The 36 bottles are to be split between the two people that use the one Groupon - as the Groupon is only good for two people only).
The Fine Print
Expiration varies. Amount paid never expires. Must provide 21+ ID to receive alcoholic beverages. Reservation required. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Valid only for option purchased. Co-op winemaking can be shared by 2 people max; for co-op winemaking to make wine in spring, must reserve and complete by 5/1/16; to make wine in the fall, must reserve and complete by 8/1/16. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Southern Connecticut Wine Co.
Located in the quaint town of Wallingford, Connecticut, Southern Connecticut Wine Co. gives visitors the opportunity to handcraft their own wine. Twice a year, with grapes sourced from some of the best growing regions of the world, students crush, press, bottle, cork and label their own custom-made wine. Wine making starts twice a year, both in the fall with grapes sourced from California and Washington and then again the spring with grapes from Argentina and Chile.