A staple in the area for 14 years, Village Bistro Restaurant and Bar serves Spanish, Mediterranean, and French Cusine for lunch and dinner.
Charming eatery with rooftop dining serves up old-world Italian dishes, including wood-fired pizzas, wild-boar pappardelle, and bruschetta
Classic Italian entrees, such as clams and calamari in a fra diavolo sauce, veal marsala, and gnocchi, pair with glasses of wine
Enjoy the dining room and patio while the pizzeria prepares red and white pizzas crowned with creative toppings
Views of the Long Island Sound complement American bistro fare, such as king salmon and duck breast, made with seasonal ingredients
At Seasons at Jeffrey’s Restaurant, the palette is your plate, and with this deal, you can enjoy it for less: get $20 worth of creative farm to fork fare for just $10.
restaurant serves modern Latin small plates, steaks, and seafood alongside tropical drinks.
Enchiladas, tamales, tacos, and chili stews, prepared as they would be in Mexico and served at 11 festive locations
Enjoy authentic Jamaican dishes such as jerk chicken or pork, Escovitched Snapper, and more
Sweet and savory brunch options pair with brunch cocktails in turn-of-the-century style pub
Marvel at a literally blazing show of culinary acumen as hibachi chefs create tasty meals before your eyes on table-top grills
Working from a menu written entirely in Italian, passionate chefs prepare classic recipes with authenticity and attention to detail
Choose from more than a dozen cuts of meat, served tableside from a giant skewer; includes unlimited sides, and salads
Delicious pizza and burgers at an establishment run by brothers who have been in the business for more than 25 years
Fine seafood right by the shore
Eco-friendly restaurant serves grilled mashed potato pizzas, buffalo chicken sandwiches, lobster pies, steak fajitas, and thai chili wings.
Authentic Italian cuisine includes housemade bolognese and other pastas, hearty grilled pork chops, zuppa di clams, and dry-aged porterhouse
Sweet and savory dinner options in a turn-of-the-century style pub
Wide array of pan-Asian staples including hibachi-grilled steak, tamarind duck, and rock shrimp tempura
Enjoy thin-crust pizzas cooked in a coal brick oven, customized with fresh toppings
Irish pub creates food such as smoked salmon, whiskey barbecue chicken tenders, chili burgers, corned beef and cabbage, and chicken curry
Pair more than 40 tequilas with fresh guacamole, veggie fajitas, grilled chicken quesadillas, shrimp enchiladas, carne asada, and pork tacos
Colombian chef combines his culinary acumen with fresh meats and seafood for a taste of traditional Latino cuisine
This halal Indian restaurant serves a large variety of authentic dishes with plentiful options for meat-eaters, vegetarians, and vegans.
Bistro and wine bar tucked inside historic inn serves up new American food for breakfast and dinner
Vary the seasonings in tzatziki a bit, and you’ll get the Indian condiment raita, often served alongside chutneys at restaurants.
Boneless tenders and other choice cuts of fried chicken paired with crispy fries and other sides
Diners can partake of an eclectic menu of palatable dishes, ranging from ceviche to pan-seared duck breast
As soon as you walk into Twisted Vine Restaurant, be sure to take in the impressive scenery of stained glass windows, thick oak moldings, hard brick walls and the beautiful Victorian style chandeliers...